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Cooking with dairy products

223 results

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The Happy Endings Cookbook: Desserts That Dreams are Made of

The Happy Endings Cookbook

Desserts That Dreams are Made of...

Terri Mercieca

Hardback

$59.99 

In Stock 😊

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The Complete Cheese Pairing Cookbook

The Complete Cheese Pairing Cookbook...

Morgan McGlynn Carr

Hardback

$55 

In Stock 😊

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Sweet Treats with Bonne Maman: Cakes, Cookies, Crêpes and more

Sweet Treats with Bonne Maman

Cakes, Cookies, Crêpes and more...

Ilona Chovancova

Hardback

$32.99 

Not in-store but you can order this

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The Complete Book of Cheese: History, Techniques, Recipes, Tips

The Complete Book of Cheese

History, Techniques, Recipes, Tips...

Anne-Laure Pham

Hardback

$69.99 

Not in-store but you can order this

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Great Grilled Cheese: 50 Innovative Recipes for Stovetop, Grill, and Sandwich Maker

Great Grilled Cheese

50 Innovative Recipes for Stovetop,...

Laura Werlin

Hardback

$29.99 

Not in-store but you can order this

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Death and Fromage

Death and Fromage

Ian Moore

Paperback

$24.99 

Not in-store but you can order this

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A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses

A Field Guide to Cheese

How to Select, Enjoy, and Pair the...

Tristan Sicard

Hardback

$49.99 

Not in-store but you can order this

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Ice Cream Cookbook: Easy and Healthy Recipes of Fresh Homemade Ice Creams, Sorbet, Ice Pops and Other Frozen Treats

Ice Cream Cookbook

Easy and Healthy Recipes of Fresh...

Kaitlyn Donnelly

Paperback

$28.95 

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Little Tarts: 1 x Pastry Recipe + 60 x Fillings

Little Tarts

1 x Pastry Recipe + 60 x Fillings...

Meike Schaling

Hardback

$24.99 

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The Home Creamery: Make Your Own Fresh Dairy Products; Easy Recipes for Butter, Yogurt, Sour Cream, Creme Fraiche, Cream Cheese, Ricotta, and More!

The Home Creamery

Make Your Own Fresh Dairy Products;...

Kathy Farrell-Kingsley

Paperback

$24.99 

Not in-store but you can order this

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French Bakes Made Simple: From macaron to millefeuille and more

French Bakes Made Simple

From macaron to millefeuille and...

Edd Kimber

Hardback

$55 

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Spoiled: The Myth of Milk as Superfood

Spoiled

The Myth of Milk as Superfood

Anne Mendelson

Paperback

$36.95 

Not in-store but you can order this

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The Sweet Polish Kitchen: A Celebration of Home Baking and Nostalgic Treats

The Sweet Polish Kitchen

A Celebration of Home Baking and...

Ren Behan

Hardback

$54.99 

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Der Authentische Geschmack Des Geschmolzenen Käsesandwiches

Der Authentische Geschmack Des Geschmolzenen...

Sergius Sauer

Hardback

$135.95  $115.97

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Mac & Cheese: 60 Super Tasty Recipes

Mac & Cheese

60 Super Tasty Recipes

Carol Hilker

Hardback

$39.99 

Not in-store but you can order this

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Frontières: A Chef’s Celebration of French Cooking; This New Cookbook is Packed with Simple Hearty Recipes and Stories from France’s Borderlands – Alsace, the Riviera, the Alps, the Southwest and North Africa

Frontières

A Chef’s Celebration of French Cooking;...

Alex Jackson

Hardback

$59.99 

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Melted Cheese: 60 Gorgeously Gooey Recipes

Melted Cheese

60 Gorgeously Gooey Recipes

Ryland Peters & Small (Ryland Peters...

Hardback

$26.99 

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Madame Fromage's Adventures in Cheese: How to Explore It, Pair It, and Love It, from the Creamiest Bries to the Funkiest Blues

Madame Fromage's Adventures in Cheese...

How to Explore It, Pair It, and...

Tenaya Darlington

Hardback

$49.99 

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The Vegan Dairy Cookbook: Make Your Own Plant-Based Mylks, Cheezes, and Kitchen Staples

The Vegan Dairy Cookbook

Make Your Own Plant-Based Mylks,...

Marleen Visser

Hardback

$47.99 

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There's Always Room for Cheese: A Guide to Cheesemaking at Home

There's Always Room for Cheese

A Guide to Cheesemaking at Home...

Colin Wood

Hardback

$50 

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The Mayo Lover’s Cookbook

The Mayo Lover’s Cookbook

Heather Thomas

Hardback

$27.99 

Not in-store but you can order this

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Eggs: 50 Tried & True Recipes

Eggs

50 Tried & True Recipes

Julia Rutland

Paperback

$29.99 

Not in-store but you can order this

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Spoiled: The Myth of Milk as Superfood

Spoiled

The Myth of Milk as Superfood

Anne Mendelson

Hardback

$49.95 

Not in-store but you can order this

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Yogurt & Whey: Recipes of an Iranian Immigrant Life

Yogurt & Whey

Recipes of an Iranian Immigrant...

Homa Dashtaki

Hardback

$65.95 

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Let's Do Lunch

Let's Do Lunch

Georgia Levy

Hardback

$35 

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Gelupo Gelato: A delectable palette of ice cream recipes

Gelupo Gelato

A delectable palette of ice cream...

Jacob Kenedy

Hardback

$34.99 

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Homemade Yogurt & Kefir: 71 Recipes for Making & Using Probiotic-Rich Ferments

Homemade Yogurt & Kefir

71 Recipes for Making & Using Probiotic-Rich...

Gianaclis Caldwell

Paperback

$34.99 

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Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses

Home Cheese Making, 4th Edition...

From Fresh and Soft to Firm, Blue,...

Ricki Carroll

Paperback

$42.99 

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The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments

The Perfect Scoop, Revised and Updated...

200 Recipes for Ice Creams, Sorbets,...

David Lebovitz

Hardback

$49.99 

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Mastering Basic Cheesemaking: The Fun and Fundamentals of Making Cheese at Home

Mastering Basic Cheesemaking

The Fun and Fundamentals of Making...

Gianaclis Caldwell

Paperback

$54.99 

Not in-store but you can order this

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Burrata: A Journey Through Craft, Flavour & Tradition

Burrata

A Journey Through Craft, Flavour...

Giorgio Linguanti

Hardback

$59.99 

Not in-store but you can order this

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The Grilled Cheese Cookbook: Ultimate Cheese Toasties and their Fillings

The Grilled Cheese Cookbook

Ultimate Cheese Toasties and their...

Becks Wilkinson

Hardback

$24.99 

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