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Cooking with meat & game

950 results

The Ethical Omnivore: A practical guide and 60 nose-to-tail recipes for sustainable meat eating

The Ethical Omnivore

A practical guide and 60 nose-to-tail...

Laura Dalrymple

Hardback

$39.99 

In Stock 😊

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The Food of Sichuan

The Food of Sichuan

Fuchsia Dunlop

Hardback

$55 

In Stock 😊

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What's the Matter with Meat?

What's the Matter with Meat?

Katy Keiffer

Paperback

$24.99 

In Stock 😊

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Billion Dollar Burger: Inside Big Tech's Race for the Future of Food

Billion Dollar Burger

Inside Big Tech's Race for the Future...

Chase Purdy

Paperback

$32.99 

Not in-store but you can order this

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Sicilia: A love letter to the food of Sicily

Sicilia

A love letter to the food of Sicily...

Ben Tish

Hardback

$52.99 

Forthcoming
You can preorder this

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BBQ Revolution: Innovative Barbecue Recipes from an All-Star Pitmaster

BBQ Revolution

Innovative Barbecue Recipes from...

Mitch Benjamin

Hardback

$39.99 

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Skewered: Recipes for Fire Food on Sticks from Around the World

Skewered

Recipes for Fire Food on Sticks...

Marcus Bawdon

Hardback

$39.99 

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The Wild Game Instant Pot Cookbook: Simple and Delicious Ways to Prepare Venison, Turkey, Pheasant, Duck and other Small Game

The Wild Game Instant Pot Cookbook...

Simple and Delicious Ways to Prepare...

Beverly Hudson

Paperback

$35 

Not in-store but you can order this

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Sous Vide Cooking Made Simple: Techniques, Ideas and Recipes to Cook at Home

Sous Vide Cooking Made Simple

Techniques, Ideas and Recipes to...

Christina Wylie

Paperback

$39.99 

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Meatballs: The Ultimate Cookbook

Meatballs

The Ultimate Cookbook

Ellen Brown

Hardback

$65 

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Charcuterie For Dummies

Charcuterie For Dummies

Mark LaFay

Paperback

$32.95 

Not in-store but you can order this

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Healthy Wood Pellet Grill & Smoker Cookbook: 100 Low-Carb Wood-Infused Barbecue Recipes

Healthy Wood Pellet Grill & Smoker...

100 Low-Carb Wood-Infused Barbecue...

Nancy Loseke

Paperback

$29.99 

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The Soup Book: 200 Recipes, Season by Season

The Soup Book

200 Recipes, Season by Season

DK

Hardback

$39.99 

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The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making

The Ultimate Guide to Butchering,...

Philip Hasheider

Paperback

$39.99 

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Home Butcher: Simple, Modern Techniques for Processing Beef, Lamb, Sheep & Goat, Pork, Poultry & Fowl, Rabbit, Venison & Other Game

Home Butcher

Simple, Modern Techniques for Processing...

James O Fraioli

Hardback

$34.99 

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Killing It: A Memoir of Love, Life, Death and Dinner

Killing It

A Memoir of Love, Life, Death and...

Camas Davis

Paperback

$19.99 

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Pate, Confit, Rillette: Recipes from the Craft of Charcuterie

Pate, Confit, Rillette

Recipes from the Craft of Charcuterie...

Brian Polcyn (SchoolCraft College)...

Hardback

$62.95 

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Southern Smoke: Barbecue, Traditions, and Treasured Recipes Reimagined for Today

Southern Smoke

Barbecue, Traditions, and Treasured...

Matthew Register

Hardback

$35 

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Food and Fire: Create Bold Dishes with 65 Recipes to Cook Outdoors

Food and Fire

Create Bold Dishes with 65 Recipes...

Marcus Bawdon

Hardback

$29.99 

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The Bacon Bible

The Bacon Bible

Peter Sherman

Hardback

$49.99 

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The Instant Pot (R) Ultimate Sous Vide Cookbook: 100 No-Pressure Recipes for Perfect Meals Every Time

The Instant Pot (R) Ultimate Sous...

100 No-Pressure Recipes for Perfect...

Jason Logsdon

Paperback

$32.99 

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The Scratch + Sniff Bacon Cookbook

The Scratch + Sniff Bacon Cookbook...

Jack Campbell

Paperback

$29.99 

Not in-store but you can order this

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Killing It: Learning the Art of Butchery

Killing It

Learning the Art of Butchery

Camas Davis

Paperback

$16.99 

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Charcuterie: How to Enjoy, Serve and Cook with Cured Meats

Charcuterie

How to Enjoy, Serve and Cook with...

Miranda Ballard

Hardback

$24.99 

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Meat: The Ultimate Companion

Meat

The Ultimate Companion

Anthony Puharich

Hardback

$79.99 

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12 Bones Smokehouse: An Updated Edition with More Barbecue Recipes from Asheville, NC

12 Bones Smokehouse

An Updated Edition with More Barbecue...

Bryan King

Hardback

$35 

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Game: New Ways to Prepare, Cook & Cure

Game

New Ways to Prepare, Cook & Cure...

Phil Vickery

Hardback

$39.99 

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Stews, Casseroles and Curries

Stews, Casseroles and Curries

The Australian Women's Weekly

Paperback

$34.99 

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Secrets of the Butcher: How to Select, Cut, Prepare, and Cook Every Type of Meat

Secrets of the Butcher

How to Select, Cut, Prepare, and...

Arthur Le Caisne

Hardback

$39.99 

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The Sausage-Making Cookbook: Complete instructions and recipes for making 230 kinds of sausage easily in your own kitchen

The Sausage-Making Cookbook

Complete instructions and recipes...

Jerry Predika

Paperback

$35.99 

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25 Essentials: Techniques for Wood-Fired Ovens: Every Technique Paired with a Recipe

25 Essentials

Techniques for Wood-Fired Ovens:...

A.Cort Sinnes

Hardback

$19.99 

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Pure Charcuterie: The Craft and Poetry of Curing Meats at Home

Pure Charcuterie

The Craft and Poetry of Curing Meats...

Meredith Leigh

Paperback

$54.99 

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