The World of Filipino Cooking: Food and Fun in the Philippines by Chris Urbano of 'Maputing Cooking' (over...

— —

Chris Urbano

The World of Filipino Cooking

Food and Fun in the Philippines by Chris Urbano of 'Maputing Cooking' (over 90 recipes)

Chris Urbano

$11.99

Paperback

Not in-store but you can order this
How long will it take?

Availability Information

We source books from suppliers in Australia and overseas. For books we don't currently have in stock, the time it takes to get them from our suppliers can vary widely - from a few days to a few months - so we check each book with each supplier to determine the expected time it will take to be supplied to us.

We then advise you accordingly. If the time taken to get any book is too long for you, you can let us know and we will cancel or adjust your order, and refund as required.

To find out the anticipated arrival time for specific items prior to ordering, please contact us by phone or email:

Phone +61 2 9264 3111, or 1800 4 BOOKS (1800 4 26657) if outside Sydney:
option 1 Abbey's Bookshop (Crime, History, Science, Kids & more) • info@abbeys.com.au
option 2 Language Book Centre (ESL & Foreign Languages) • language@abbeys.com.au
option 3 Galaxy Bookshop (Sci-fi, Fantasy, Romance, Graphic Novels) • sf@galaxybooks.com.au

QTY:

English

Tuttle Publishing
19 September 2023

National & regional cuisine; Cooking with meat & game; Cooking with fish & seafood; Cooking with herbs & spices

Series: Tuttle Specials

Let this Filipino cookbook introduce you to the tempting multicultural cuisine of the Philippines!

Home chef turned internet cooking sensation, Chris Urbano brings the world of Filipino cuisine and adobo cooking to your kitchen with over 90 easy-to-follow recipes. Filipino food is an exciting blend of flavors from China, Spain, Malaysia, and the Philippines' Indigenous community. World of Filipino Cooking brings you both the classic mainstays and Urbano's experimental takes on traditional dishes. Plus, all recipes are made with easy-to-find ingredients and cookware you already have in your kitchen, and the detailed instructions and photographs are geared to all levels of cooking expertise.

Bring Filipino cooking to your home kitchen with step-by-step recipes for dishes such as:

Chicken Adobo

Lumpiang Shanghai

Sinigang Tamarind Soup

Stir-fried Egg Noodles with Pork

And dozens more!

From the markets of Metro Manila to the thousands of islands that span the country; these regional Filipino recipes will tempt those familiar with Filipino cooking as well as those ready to experience the flavors of the Philippines for the first time!

By: Chris Urbano
Imprint: Tuttle Publishing
Country of Publication: United States
Dimensions: Height: 254mm, Width: 229mm,
Weight: 737g
ISBN: 9780804857185
ISBN 10: 0804857180
Series: Tuttle Specials
Pages: 144
Publication Date: 19 September 2023
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active

Business consultant and self-styled food entrepreneur Chris Urbano is an Australian expat living with his wife and two children in Metro Manila, the Philippines. After growing up with a passion for food and wine, he earned Bachelor's degrees in both Asian Studies and Economics from the Australian National University, where he graduated with High Distinction. He also studied Tagalog and Philippine politics in Manila, as well as the Bahasa Indonesian language in Java. His bilingual, online cooking show ""Maputing Cooking"" has attracted an enthusiastic following of Filipinos and non-Filipinos alike, and has made Urbano one of the biggest figures bringing worldwide awareness to the wonders of Filipino cuisine.

Reviews for The World of Filipino Cooking: Food and Fun in the Philippines by Chris Urbano of 'Maputing Cooking' (over 90 recipes)

Both new and experienced cooks will delight in the 90 recipes and beautiful photographs in the pages of this book. With recipes for chicken and pork adobo, tamarind beef soup and Filipino crispy seafood fritters, you'll be adding lots of amazing recipes to your repertoire. An aromatic soy and spice simmered pork shoulder will warm you, belly and soul. --Leite's Culinaria For those unfamiliar with Filipino cooking, it is the very definition of melting pot...this book takes that fusion feel and runs with it--in a delicious way. Basically, if you are interested in any kind of international cooking, I recommend The World of Filipino Cooking. -- TheSpicedLife.com