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The Modern Pioneer Cookbook
Nourishing Recipes From a Traditional...
Mary Bryant Shrader
Hardback
$39.99
In Stock 😊
The Condiment Book
A Brilliantly Flavourful Guide to...
Claire Dinhut
Hardback
$29.99
In Stock 😊
Of Cabbages and Kimchi
A Practical Guide to the World of...
James Read
Hardback
$45
In Stock 😊
The Preserving Garden
Bottle, pickle, ferment and cook...
Jo Turner
Hardback
$49.99
In Stock 😊
Pocket Pickler
Essential recipes for pickles, chutneys,...
Alex Elliott-Howery
Hardback
$29.99
Not in-store but you can order this
Savory Baking Cookbook
Bakers guide to delicious Recipes...
Stephanie Briggs
Paperback
$28.95
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Fermented Hot Sauce Cookbook
Kristen Wood
Paperback
$29.99
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The Pickled Pantry
From Apples to Zucchini, 150 Recipes...
Andrea Chesman
Paperback
$36.99
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A Year In A Bottle
Preserving and Conserving Fruit...
Sally Wise
Paperback
$27.99
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Adventures in Fermentation
From Ancient Origins to Culinary...
Dr Johnny Drain
Other merchandise
$45
Forthcoming
You can preorder this
The Japanese Art of Pickling & Fermenting...
Preserving vegetables and family...
Yoko Nakazawa
Hardback
$49.99
Forthcoming
You can preorder this
Ferment
The Life-Changing Power of Microbes...
Tim Spector
Paperback
$36.99
Forthcoming
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Fermentation for Life
100 Easy Japanese Inspired Recipes...
Misa Enomoto
Hardback
$34.99
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Attainable Sustainable Pantry
A Back-to-Basics Guide to Stocking...
Kris Bordessa
Hardback
$64.99
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The Philosophy of Pickles and Fermented...
Thom Eagle
Hardback
$24.99
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Preserved
Condiments: 25 Recipes
Darra Goldstein
Hardback
$34.99
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Preserved
Vegetables: 25 Recipes
Darra Goldstein
Hardback
$34.99
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Preserved
Drinks: 25 Recipes
Darra Goldstein
Hardback
$34.99
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Fermented Vegetables, 10th Anniversary...
Creative Recipes for Fermenting...
Christopher Shockey
Paperback
$49.99
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The Pressure Canning Cookbook
Step-by-Step Recipes for Pantry...
Jennifer Gomes
Hardback
$39.99
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Simple Country Living
Techniques, Recipes, and Wisdom...
Annette Thurmon
Hardback
$45
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The Batch Lady Grab and Cook
No-fuss prep-ahead meals to make...
Suzanne Mulholland
Hardback
$50
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The Batch Lady
Cooking on a Budget
Suzanne Mulholland
Hardback
$45
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Mastering Fermentation
100+ Homemade Recipes for Sustainable...
Keith Sarasin
Hardback
$69.99
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The Korean Table
From Barbecue to Bibimbap: 110 Delicious...
Taekyung Chung
Hardback
$34.99
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Slow Drinks
A Field Guide to Foraging and Fermenting...
Danny Childs
Hardback
$45
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Jerky
The Essential Cookbook with Over...
Keith Sarasin
Hardback
$37.99
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