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Preserving & freezing

261 results

Fermentation: How to make your own...

Asa Simonsson

Hardback

$39.95 

In Stock

Ferment: A Guide to the Ancient...

Holly Davis

Hardback

$45.00 

In Stock

Canning and Preserving: A Practical...

Skyhorse Publishing

Paperback

$23.66 

To be ordered

The Joy of Pickling, 3rd Edition:...

Linda Ziedrich

Other merchandise

$27.99 

To be ordered

It Starts with Fruit

Jordan Champagne

Hardback

$59.99 

To be ordered

The Ultimate Guide to Preserving...

Editors of the Harvard Common Press...

Paperback

$35.00 

To be ordered

The Ultimate Guide to Butchering,...

Philip Hasheider

Paperback

$39.99 

To be ordered

Japanese Pickled Vegetables: 130...

Machiko Tateno

Paperback

$27.99 

To be ordered

Popsicle Party: Home-Made Natural...

Louise Pickford

Hardback

$19.99 

To be ordered

Handmade Pickles & Preserves: Traditional...

Tracklements, of Tracklements

Hardback

$24.99 

To be ordered

The National Trust Book of Jam:...

Sara Lewis

Hardback

$19.99 

To be ordered

Pickling Everything: Foolproof Recipes...

Leda Meredith

Paperback

$34.95 

To be ordered

Sugar Free Home Preserving: Jams,...

Valerie Pearson

Paperback

$39.95 

To be ordered

Frozen Yogurt: And Other Cool Recipes...

Pablo Uribe

Hardback

$19.99 

To be ordered

Good Food, Sorted: Save Time, Cook...

Chris Bavin

Hardback

$39.99 

To be ordered

The Korean Kimchi Cookbook: 82 Fiery...

Lee O-Young

Paperback

$29.99 

To be ordered

A Slice of Organic Life: Projects...

DK Australia

Hardback

$39.99 

To be ordered

Pickles: A Global History

Jan Davison

Hardback

$24.99 

To be ordered

Five Seasons of Jam

Lillie O'Brien

Hardback

$39.99 

To be ordered

Artisanal Preserves: Small-Batch...

Madelaine Bullwinkel

Paperback

$34.99 

To be ordered

The Jam and Marmalade Bible: More...

Jan Hedh

Paperback

$27.99 

To be ordered

25 Essentials: Techniques for Smoking:...

Ardie Davis

Hardback

$19.99 

To be ordered

The Jam Maker's Garden: Grow your...

Holly Farrell

Hardback

$34.99 

To be ordered

The Three Chimneys Marmalade Bible...

Shirley Spear

Paperback

$12.99 

To be ordered

Ferment For Good: Ancient Foods...

Sharon Flynn

Hardback

$39.99 

To be ordered

A Pot of Marmalade: The ultimate...

Sarah Randell

Paperback

$31.99 

To be ordered

The Joys of Jewish Preserving: Modern...

Emily Paster

Hardback

$29.99 

To be ordered

Smoking Meat: Perfect the Art of...

Will Fleischman

Paperback

$35.00 

To be ordered

Best Dump and Freeze Treats: Frozen...

Monica Sweeney (Countryman)

Paperback

$23.95 

To be ordered

The Quick Pickle Cookbook: Recipes...

Grace Parisi

Hardback

$29.99 

To be ordered

Cured: Handcrafted Charcuteria &...

Charles Wekselbaum

Hardback

$37.99 

To be ordered

Lolly Book

Dominic Gesua

Hardback

$21.99 

To be ordered