PRIZES to win! PROMOTIONS
The Japanese Art of Pickling & Fermenting...
Preserving vegetables and family...
Hardback
$49.99
In Stock 😊
Adventures in Fermentation
From Ancient Origins to Culinary...
Other merchandise
$45
In Stock 😊
Savory Baking Cookbook
Bakers guide to delicious Recipes...
Paperback
$28.95
Not in-store but you can order this
Charcuterie
The Craft of Salting, Smoking, and...
Hardback
$65.95
Not in-store but you can order this
The Pickled Pantry
From Apples to Zucchini, 150 Recipes...
Paperback
$36.99
Not in-store but you can order this
Salt Sugar Smoke
How to preserve fruit, vegetables,...
Hardback
$69.99
Not in-store but you can order this
A Year In A Bottle
Preserving and Conserving Fruit...
Paperback
$27.99
Not in-store but you can order this
The Batch Lady Rapid Dinners
No-fuss grab and cook meals for...
Hardback
$49.99
Not in-store but you can order this
Food Science for Gardeners
Grow, Harvest, and Prepare Nutrient...
Paperback
$39.99
Not in-store but you can order this
Homemade Sausage Making for Beginners...
Recipes and Techniques to Grind,...
Paperback
$29.99
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Preserving the Seasons
A Guide to Canned, Jammed, Frozen,...
Paperback
$55
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Make & Freeze
The ultimate guide to family-friendly...
Hardback
$45
Not in-store but you can order this
The Essential Canning Cookbook
Water Bath and Pressure Canning...
Hardback
$49.99
Not in-store but you can order this
Fermentation for Life
100 Easy Japanese Inspired Recipes...
Hardback
$34.99
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Tickle Your Pickle with Shedletsky's...
How to Make (and Eat) Handmade Pickles,...
Hardback
$45
Not in-store but you can order this
Cook Once, Eat Twice
Time-Saving Recipes to Help You...
Hardback
$59.99
Not in-store but you can order this
The Philosophy of Pickles and Fermented...
Hardback
$24.99
Not in-store but you can order this
