Pickles, Illustrated

A Cookbook of 36 Recipes and Briny Miscellany

Karen Solomon, Alice Oehr

$29.99

Hardback

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English

Chronicle Books
30 September 2025

Cooking with herbs & spices; Preserving & freezing

Ready to get pickling? This brightly illustrated guide is your invitation to a voyage down the Great Pickle Highway, with 36 recipes for famous and funky ferments, along with a jarful of fascinating pickle tidbits and lore.

Pickled foods

By: Karen Solomon
Illustrated by: Alice Oehr
Imprint: Chronicle Books
Country of Publication: United States
Dimensions: Height: 152mm, Width: 152mm, Spine: 17mm
ISBN: 9781797233703
ISBN 10: 179723370X
Pages: 152
Publication Date: 30 September 2025
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Karen Solomon has been a well-published food writer for over a decade. In addition to Asian Pickles, she’s also the author of Jam It, Pickle It, Cure It and Can It, Bottle It, Smoke It.

Reviews for Pickles, Illustrated: A Cookbook of 36 Recipes and Briny Miscellany

""From the traditional sour dill and sauerkraut to the unique burdock pickles and green strawberry salsa, this book has something for every pickle lover."" —Library Journal