Our search has the following Google-type functionality:
If you use '+' at the start of a word, that word will be present in the search results.
eg. Harry +Potter
Search results will contain 'Potter'.
If you use '-' at the start of a word, that word will be absent in the search results.
eg. Harry -Potter
Search results will not contain 'Potter'.
If you use 'AND' between 2 words, then both those words will be present in the search results.
eg. Harry AND Potter
Search results will contain both 'Harry' and 'Potter'.
NOTE: AND will only work with single words not phrases.
If you use 'OR' between 2 single words, then either or both of those words will be present in the search results.
eg. 'Harry OR Potter'
Search results will contain just 'Harry', or just 'Potter', or both 'Harry' and 'Potter'.
NOTE: OR will only work with single words not phrases.
If you use 'NOT' before a word, that word will be absent in the search results. (This is the same as using the minus symbol).
eg. 'Harry NOT Potter'
Search results will not contain 'Potter'.
NOTE: NOT will only work with single words not phrases.
If you use double quotation marks around words, those words will be present in that order.
eg. "Harry Potter"
Search results will contain 'Harry Potter', but not 'Potter Harry'.
NOTE: "" cannot be combined with AND, OR & NOT searches.
If you use '*' in a word, it performs a wildcard search, as it signifies any number of characters. (Searches cannot start with a wildcard).
Search results will contain words starting with 'Pot' and ending in 'er', such as 'Potter'.
Master Patissier Eric Lanlard shares more than 100 of his favourite recipes that use the ingredient he loves the most - chocolate.... [more]
Whilst making your own wedding cake can seem daunting, it's actually easy when you've been shown the right materials and techniques.... [more]
Duff Bakes by Duff Goldman has descriptive copy which is not yet available from the Publisher. [more]
Joy Wilson believes that everything is better with pie. And caramel. And... [more]
When Food Network's Ace of Cakes, Chef Duff Goldman, created Charm City Cakes in Baltimore in 2000, he just wanted to make... [more]
Features more than 125 recipes from layer cakes, tarts and pies to muffins, cookies and brownies to sweets, sauces and hot... [more]
The annual bible for lovers of Australian wine, detailing the best wineries and vintages of the key regions. [more]
Synopsis coming soon....... [more]
In an era of rapid climate change, this vital account of how agriculture can address major issues is an Australian story with... [more]
Jamie Oliver is back with... [more]
Of all the qualities that distinguish a truly outstanding restaurant or food experience, perhaps truth, love and care are... [more]
Dark and luxurious or creamy and light ... drizzling, oozing or baked ... there are many ways to enjoy chocolate, but there... [more]
International cake decorating guru Zoe Clark presents superb designs for lace cakes using a range of step-by-step sugarcraft... [more]
This follow-up to the author's James Beard award-winning Secrets of a Jewish Baker is a charming collection of European-style... [more]
Since its opening in 1996, Magnolia Bakery have only grown over the years, transforming it from a beloved destination into... [more]
Surprise Cakes brings the art of cake decorating to a whole new level, revealing how to bake amazing and surprising designs... [more]
Cake decorating is the perfect way to celebrate. This book is packed with cake designs for weddings and romantic occasions.... [more]
A sticky-hot book of 50 artisanal donuts you can make at home. Featuring baked or fried, fancy or the basic cinnamon-rolled... [more]
Sweet Envy is an old-fashioned sweet parlour, cake shop and bakehouse rolled into one destination of deliciousness in Hobart,... [more]
A stunning collection of 20 children's party cakes, with easy to follow step-by-step instructions. [more]
Don't know your Sauvignon from your Semillon? Puzzled by 'tannins', 'balance' and 'mouth-feel'? Whether you are a casual wine... [more]
An indispensable compendium of essential knowledge and troubleshooting tips. [more]
Offers over 30 designs for cakes, cupcakes, minicakes and cookies. This title presents step-by-step illustrated instructions... [more]
Lunch in Paris is a tantalising daytrip through the City of Light, that works out a fair bit cheaper than a return ticket... [more]
The 55 spritz recipes in Spritz Fever! are in the cocktail style of the decade. Seeing as most spritzes are low(ish) in ABV... [more]