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Ultra-High-Temperature Processing of Milk and Milk Products by H. Burton at Abbey's Bookshop,
Ultra-High-Temperature Processing of Milk and Milk Products
— —
H. Burton

Ultra-High-Temperature Processing of Milk and Milk Products

H. Burton

$126.95   $101.37

Paperback

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English
Springer-Verlag New York Inc.
16 December 2012
Food & beverage technology; Dairy farming
This book attempts to explain the scientific basis for UHT sterilization and aseptic filling, as well as describe the processes and equipment used. I have tried to avoid producing merely a catalogue of sterilizers and aseptic fillers. Instead I have attempted to explain the principles on which the different types of plant operate, and discuss the factors which influence performance, so that information given by manufac­ turers may be assessed by readers in relation to their own processing requirements. Statements are generally supported by references. Where no re­ ference is given, personal experience or my interpretation of the work of others is my justification. Although the book deals mainly with milk and milk products, I hope that the information it contains will be useful to those dealing with other products, since the principles of processing are in general the same. The book is based on more than 30 years' involvement with research into UHT processing and aseptic filling. During this time I have been fortunate to work with and to talk to many people from whom I have learned a great deal. I benefited from conta.cts with Dr T. R. Ashton (England) and Professor H. Hostettler. (Switzerland), who were pioneers in the commercial development of UHT milk. More recently I have been privileged to know and work with research workers in many countries having a common interest in UHT processing. Of these, I should mention particularly Professors E. L. Thomas, V. A.
By:  
Imprint:   Springer-Verlag New York Inc.
Country of Publication:   United States [Currently unable to ship to USA: see Shipping Info]
Edition:   Softcover reprint of the original 1st ed. 1994
Dimensions:   Height: 229mm,  Width: 152mm,  Spine: 20mm
Weight:   538g
ISBN:   9781461359012
ISBN 10:   1461359015
Pages:   354
Publication Date:  
Audience:   Professional and scholarly ,  Undergraduate
Format:   Paperback
Publisher's Status:   Active

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