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Molecules, Microbes, and Meals:...
Alan Kelly (Professor of Food Science,...
Paperback
$40.95
In Stock
Wine Reads: A Literary Anthology...
Jay McInerney
Hardback
$35.00
The Science of Cheese
Michael H. Tunick (USDA Agricultural...
$52.95
Saling Silang 2 Teachers Companion...
Melissa Gould-Drakeley
$146.95
Saling Silang 1 Teachers Companion...
Ilian Yang
Saling Silang 2 Activity Book
$28.95
Saling Silang 1 Activity Book
Joanne Fenton
Saling Silang 2 Audio CDs (2)
CD-Audio
$163.95
Saling Silang 1 Audio CDs (2)
Formula Italiano 1 Activity Book...
Nadia Civa
$24.99
The Future of Food: How Digital...
Caleb Harper
To be ordered
Cook, Taste, Learn: How the Evolution...
Guy Crosby, Ph.D
$64.99
Food Tech Focus Stage 6 Student...
Michelle Downie
Mixed media product
$74.95
Whisky: Technology, Production and...
Inge Russell
$117.95
Kombucha, Kefir, and Beyond: A Fun...
Alex Lewin
$29.99
Metabolic Structure and Regulation:...
Raymond S. Ochs (St. John's University...
$88.99
Drug Residues in Foods: Pharmacology:...
Dimitrios J. Fletouris
$116.00
Emerging Technologies for Shelf-Life...
Basharat Nabi Dar
$292.00
Mass Spectrometry Imaging in Food...
Leo M.L. Nollet (University College...
$326.00
Barley: Properties, Functionality...
Sneh Punia
Microbial Fermentation and Enzyme...
Hrudayanath Thatoi
$221.00
Phytomedicine: Research and Development...
Parimelazhagan Thangaraj
$263.00
Engineering and Food for the 21st...
Jorge Welti-Chanes
Raw Veganism: The Philosophy of...
Carlo Alvaro
$62.99
Yogurt: Roles in Nutrition and Impacts...
Andre Marette
$77.99
The Science and Technology of Chapatti...
Anamika Banerji
Functional Foods and Biotechnology:...
Kalidas Shetty
Computational Fluid Dynamics Simulation...
Meng Wai Woo
$114.00
Functional Foods and Biotechnology,...
Kalidas Shetty (North Dakota State...
Mathematical Modeling of Food Processing...
Mohammed M. Farid
Digital Food Activism
Tanja Schneider
Pearl Millet: Properties, Functionality...
$122.00
