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Charlotte Pike is a food and drink expert and professionally trained chef with over a decade of experience. Charlotte has written several award-winning cookery books, including Fermented and the Hungry Student Cookbook series. She is a member and former Chair of the Guild of Food Writers. www.charlottepike.co.uk instagram.com/charlottepikefood twitter.com/charlotte_pike_ chalottepike.substack.com
This is the book that everyone should have in their kitchens - as a soup lover it is exactly what I need and it is so hard to find a favourite as all of the recipes are mouth wateringly delicious! Such a brilliant book... -- Caroline Idiens A genuinely useful collection of classic and fresh ideas for the most comforting meal of all, clearly written and beautifully photographed -- Felicity Cloake What a brilliant book! Charlotte doesn't just give bowlfuls of recipes for soups to suit every mood but also the building blocks to create your own. The kind of book to trust and splatter with use. -- Angela Clutton This lovely book is a joyous source of original recipes -- Jane Lovett Thoughtfully designed, but simple and achievable colourful soups with flavours leaning on cuisines from all over the world -- Ceri Jones
Korean Instant Pot Cookbook
Classic and Modern Korean Recipes...
Paperback
$44.71 $38
Not in-store but you can order this
