Improving Health and Nutrition through Bioactive Compounds: Benefits and Applications

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Maira Rubi Segura Campos (Food Science Laboratory, Chemical Engineering Faculty, Universidad Autónoma de Yucatan, Mérida, Mexico)

Improving Health and Nutrition through Bioactive Compounds

Benefits and Applications

Maira Rubi Segura Campos (Food Science Laboratory, Chemical Engineering Faculty, Universidad Autónoma de Yucatan, Mérida, Mexico)

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English

Woodhead Publishing
20 November 2024

Environmental economics; Dietetics & nutrition; Food & beverage technology; Environmental science, engineering & technology; Diets & dieting

Improving Health and Nutrition through Bioactive Compounds: Benefits and Applications presents bioactive compounds and functional foods as a therapeutic approach to disease and overall health and well-being. It covers various bioactive compounds, including peptides, phenols, and flavonoids as foods to consider for complementary treatment in disease management. Written for nutrition researchers, food scientists, graduate students and other food science and health professionals, this book is a welcomed reference for those who wish to better understand the role of bioactive compounds and functional foods in the treatment and prevention of disease.

Edited by: Maira Rubi Segura Campos (Food Science Laboratory Chemical Engineering Faculty Universidad Autónoma de Yucatan Mérida Mexico)
Imprint: Woodhead Publishing
Country of Publication: United States
Dimensions: Height: 229mm, Width: 152mm,
Weight: 1.010kg
ISBN: 9780443218736
ISBN 10: 0443218730
Pages: 253
Publication Date: 20 November 2024
Audience: Professional and scholarly , Undergraduate
Format: Paperback
Publisher's Status: Active

Maira Rubi Segura Campos is the lead research professor at the Faculty of Chemistry Engineering and the coordinator of the Institutional Postgraduate in Chemical and Biochemical Sciences at the Autonomous University of Yucatan, Mérida, Mexico. She has authored 115 articles in national and international journals, 61 book chapters, 12 books, and 41 memoirs. She has also taught more than 170 courses at the pre-and postgraduate level and has actively participated in 170 national and international academic events.