Cultural, Gastronomy, and Adventure Tourism Development

Name: Cultural, Gastronomy, and Adventure Tourism Development
Price: 689.58 AUD
Availability: OutOfStock
ISBN: 9798369331583

Rui Alexandre Castanho

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Hardback

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English

IGI Global
16 July 2024

Ethnic studies; Tourism industry; Hospitality industry; Adventure holidays

In the industry of global tourism, a pressing issue surfaces—the need to comprehend the transformative convergence of cultural exploration, gastronomic wonders, and adventurous escapades. As the world undergoes a shift in how travelers engage with diverse destinations, scholars, practitioners, and enthusiasts are confronted with a profound challenge. It is in this pivotal moment that this book serves as a resource to explore the challenges and opportunities within Cultural, Gastronomy, and Adventure Tourism Development. The complexities of this issue beg scholarly investigation, urging us to unravel the intricacies that define the future of tourism. This book dissects the intricate connections between cultural heritage, culinary traditions, and the thrill of adventure within the tourism landscape. With the objective is to unravel the symbiotic relationships between these elements, it showcases how they harmonize to craft unforgettable and enriching travel experiences. Including the work of scholars, practitioners, and enthusiasts, which all contribute to the diverse insights included within its pages that delve into the dynamic interplay between cultural immersion, gastronomic exploration, and adventurous pursuits. Through rigorous examination, we aim to shed light on the profound impact these elements have on shaping tourism development globally. This book is ideal for scholars, researchers, academics, and practitioners in tourism studies, cultural heritage, gastronomy, and adventure tourism. The book's relevance also extends to professionals in the tourism industry, policymakers, and individuals intrigued by the intersections of culture, cuisine, and adventure experiences. With an interdisciplinary approach, it finds resonance in anthropology, sociology, geography, hospitality, and environmental studies. Explore a diverse range of topics, including cultural immersion, tourism sustainability, gastronomic tourism, adventure tourism, environmental conservation, cultural festivals, creative tourism, community development, risk management, urban tourism, technology's impact on tourism, and sustainable practices in cultural and gastronomy tourism.

Edited by: Rui Alexandre Castanho
Imprint: IGI Global
Country of Publication: United States
Dimensions: Height: 279mm, Width: 216mm,
ISBN: 9798369331583
Pages: 320
Publication Date: 16 July 2024
Audience: College/higher education , Further / Higher Education
Format: Hardback
Publisher's Status: Active

Rui Alexandre Castanho holds an International Ph.D. on Sustainable Planning in Borderlands. Nowadays, he's a Professor at the WSB University, Poland, and the Coordinator of International Relations on the Research Institute on Territorial Cooperation and Inter-Organizational Cooperation. Also, he is a pos-doc researcher on the GREAT Project, University of Azores, Ponta Delgada, Portugal. Furthermore, he collaborates with the Environmental Resources Analysis Research Group (ARAM) - University of Extremadura (UEx); VALORIZA - Research Center for the Enhancement of Endogenous Resources, Polytechnic Institute of Portalegre (IPP), Portugal; CITUR - Madeira - Centre for Tourism Research, Development and Innovation, Madeira, Portugal; and AQUAGEO Research Group - University of Campinas (UNICAMP), Brazil. Moreover, he has Graduated in Green Spaces Engineering and Agricultural Engineering and holds a Master's Degree in Planning, Audit, and Control in Urban Green Spaces.