Bacteria in Agrobiology

Plant Probiotics

Dinesh K. Maheshwari

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Hardback

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English

Springer-Verlag Berlin and Heidelberg GmbH & Co. K
20 April 2012

Bacteriology (non-medical); Plant physiology; Agricultural science

Summary
Details

The future of agriculture strongly depends on our ability to enhance productivity without sacrificing long-term production potential. An ecologically and economically sustainable strategy is the application of microorganisms, such as the diverse bacterial species of plant growth promoting bacteria (PGPB). The use of these bio-resources for the enhancement of crop productivity is gaining worldwide importance.

""Bacteria in Agrobiology: Plant Probiotics"" discusses the current trends and future prospects of beneficial microorganisms acting as Probiotics. Topics include the application for the aboveground fitness of plants, in mountain ecosystems, in tropical and Mediterranean forests, and in muga sericulture. Further aspects are Arabidopsis as a model system for the diversity and complexity of plant responses, plant parasitic nematodes, nitrogen fixation and phosphorus nutrition.

Edited by: Dinesh K. Maheshwari
Imprint: Springer-Verlag Berlin and Heidelberg GmbH & Co. K
Country of Publication: Germany
Edition: 2012 ed.
Dimensions: Height: 235mm, Width: 155mm, Spine: 25mm
Weight: 746g
ISBN: 9783642275142
ISBN 10: 3642275141
Pages: 374
Publication Date: 20 April 2012
Audience: Professional and scholarly , Undergraduate
Format: Hardback
Publisher's Status: Active