15-Minute Vegan Meals

60 Delicious Recipes for Fast & Easy Plant-Based Eats

Janet Gronnow

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Paperback

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English

Page Street Publishing Co.
11 October 2022

Vegetarian cookery

Undeniably Good, Unbeatably Fast

Simple, speedy and satisfying-these vegan recipes check all the boxes for the perfect weeknight meal. Even if you are low on time and energy, you don't need to sacrifice your health. Janet Gronnow's creative approach shows you how to pack plant-based protein and healthy fats into your dinners to give you the flavors you want with the nutrition you need. And all in just 15 minutes!

Feel reenergized at the end of a long day with vibrant and nourishing bowls such as the Buffalo Tempeh & Avocado Bowl with Vegan Honey Mustard or find comfort with hearty pastas like the Sun-Dried Tomato Alfredo Penne with Broccoli. Janet's recipes are easy to follow, utilizing her smart cooking methods and simple shortcuts, along with affordable, easy-to-find ingredients. This collection is full of flavors inspired by a variety of cuisines that will keep your tastebuds happy. Every page will amaze you with what you can create in such a short amount of time.

By: Janet Gronnow
Imprint: Page Street Publishing Co.
Country of Publication: United States
Dimensions: Height: 196mm, Width: 229mm, Spine: 11mm
Weight: 430g
ISBN: 9781645675327
ISBN 10: 1645675327
Pages: 152
Publication Date: 11 October 2022
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active

Janet Gronnow is the founder of the popular vegan food blog Munch Meals by Janet. Her recipes have been featured in Thrive Magazine, the feedfeed, Vegan BowlsT and Good Old Vegan. Janet lives in Bucks County, Pennsylvania.

Reviews for 15-Minute Vegan Meals: 60 Delicious Recipes for Fast & Easy Plant-Based Eats

"""We absolutely love Janet's recipes--they are delicious, heart-warming and simple. This cookbook is a must-have!"" -- the team behind Vegan Bowls(TM) ""Janet created the go-to cookbook for everyone who wants to enjoy quick but tasty vegan meals!"" -- Max Nuiten, founder of Good Old Vegan ""Janet's 15-minute approach to vegan cooking is revolutionary. Her strategic cooking methods and creative combinations elevate simple vegan food to craveworthy. The recipes are perfectly simple for newbies yet will delight even seasoned chefs."" -- Sara Tercero, creator of Betterfoodguru, author of Plant-Based Diet in 30 Days ""Janet has really put together something special. Every single recipe in this book is a winner!"" -- Marissa Wong, creator of It's All Good Vegan ""I've been following Janet for yearsnow and every dish truly delivers.If you're looking for vibrant colors, healthy ingredients and all-aroundplant-based goodness, Janet'srecipes are for you!""-- Kate Friedman, author of5 Ingredient Vegan Cooking andcreator of Herbivore's Kitchen"