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Lessons from Gin
Business the Four Pillars Way
Matt Jones (Four Pillars Gin)
Paperback
$34.95
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The History and Natural History...
The 5,000-Year Search for Flavour...
Ian Anderson
Hardback
$62.99
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Ending Hunger
The quest to feed the world without...
Anthony Warner
Paperback
$34.99
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Food Politics
How the Food Industry Influences...
Marion Nestle
Paperback
$49.95
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Where Our Food Comes From
Retracing Nikolay Vavilov's Quest...
Gary Paul Nabhan
Paperback
$63.99
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Farming Inside Invisible Worlds...
Modernist Agriculture and its Consequences...
Professor Em Hugh Campbell (University...
Paperback
$61.99
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Every Twelve Seconds
Industrialized Slaughter and the...
Timothy Pachirat
Paperback
$46.95
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Anxiety, Gut Microbiome, and Nutraceuticals...
Recent Trends and Clinical Evidence...
Yashwant V. Pathak
Paperback
$141
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Functional Foods
Technological Challenges and Advancement...
Sajad Ahmad Wani (Islamic University...
Paperback
$210
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Ghee
Chemistry, Technology, and Health...
Mohamed Fawzy Ramadan
Paperback
$210
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Nutri-Cereals
Nutraceutical and Techno-Functional...
Rajan Sharma (Punjab Agricultural...
Paperback
$137
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Novel Approaches in Biopreservation...
Enriqueta Garcia-Gutierrez (Teagasc...
Paperback
$112
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Analysis of Food Spices
Identification and Authentication...
Leo M.L. Nollet (University College...
Paperback
$137
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Smart Food Industry
The Blockchain for Sustainable Engineering:...
Eduardo Jacob Lopes
Paperback
$131
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Bioconversion of Wastes to Value-added...
Olena Stabnikova
Paperback
$145
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Chickpea and Cowpea
Nutritional Profile, Processing,...
Sukhvinder Singh Purewal (Chandigarh...
Paperback
$137
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Culinary Claims
Indigenous Restaurant Politics in...
L. Sasha Gora
Paperback
$62.99
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Food Fight
From Plunder and Profit to People...
Stuart Gillespie
Hardback
$39.99
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Plant-Forward Cuisine
Basic Concepts and Practical Applications...
Ole G. Mouritsen
Paperback
$83.99
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Handbook of Starch Science and Technology...
Ming Miao (State Key Laboratory...
Hardback
$378
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Moreish
The Hidden Secrets of What We Eat...
Matt Buttrick
Hardback
$44.99
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Culinary Claims
Indigenous Restaurant Politics in...
L. Sasha Gora
Hardback
$145
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Chemometrics and Authenticity of...
Sofia Agriopoulou
Paperback
$137
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Plant-Forward Cuisine
Basic Concepts and Practical Applications...
Ole G. Mouritsen
Hardback
$284
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Routledge Handbook of Tea Tourism...
Lee Jolliffe (University of New...
Paperback
$92.99
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Recent Advances in Ready-to-Eat...
Hari Niwas Mishra
Hardback
$357
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Non-Thermal Food Processing Technologies...
Impact on Color Profile
Kaavya Rathnakumar
Hardback
$378
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Eat Like a Human
Nourishing Foods and Ancient Ways...
Bill Schindler
Paperback
$24.99
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