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Vietnamese

Simple Vietnamese Food to Cook at Home

Uyen Luu

$49.99

Hardback

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English
Hardie Grant Books (UK)
19 May 2021
In Vietnamese, Uyen Luu demonstrates that Vietnamese food is just as easy to whip up as a bowl of pasta – all you need is a good bottle of fish sauce and a little enthusiasm! She shares 80 of her tastiest recipes – some traditional, some with a modern twist – using ingredients that are available at your local supermarket.

Recipes include noodle soups, salads, family-style sharing plates, one-pot wonders and dinner-party showstoppers, which are all easy to prepare, adapt and enjoy. The recipes are impressive yet simple: try the Caramelised pork belly with coconut milk and cavolo nero, Seabass, tomato & dill soup or Avocado tossed ramen with sweetcorn and tinned tuna in sweet soy sauce & mint.

Vietnamese is filled with fuss-free, delicious recipes that are quick to prepare, and will have you eating Vietnamese meals on a regular basis.

By:  
Imprint:   Hardie Grant Books (UK)
Country of Publication:   United Kingdom
Edition:   Hardback
Dimensions:   Height: 248mm,  Width: 190mm,  Spine: 25mm
Weight:   960g
ISBN:   9781784884239
ISBN 10:   1784884235
Pages:   224
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

Uyen Luu is a food photographer and food stylist by day, and her work has been widely covered by mainstream press. She has been running a Vietnamese supper club since 2009, and also runs cooking classes. Uyen grew up in Hackney, London since her family moved there in the 80s as refugees.This is her second book.

Reviews for Vietnamese: Simple Vietnamese Food to Cook at Home

A cracker of a book from a quietly brilliant cook. * The Financial Times * A celebration of modern Vietnamese food. * Time Out * 'Balance is key to Vietnamese food,' says Uyen. Her recipes achieve this time after time, while also reflecting the Vietnamese love of fresh herbs and the country's history as a French colony. * Waitrose Weekend *


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