ANNIE GRAY is a historian, cook, broadcaster and writer specialising in the history of food and dining in Britain from around 1600 to the present day. She does her research in libraries and archives but is a firm believer in cooking as research as well. She is the resident food historian on BBC Radio 4's The Kitchen Cabinet and has presented TV history documentaries including Victorian Bakers and The Sweetmakers. She is the author of The Greedy Queen: Eating with Victoria, among other books, and is a Research Associate at the University of York. She lives in East Anglia.
Deliciously entertaining * Daily Mail * Engaging ... appeals to three national obsessions: the preparation and presentation of food; the lost world of great households, above and below stairs; and the private life of a national hero, Churchill * The Times * Gray is an inventive researcher ... she likes to get close up to the everyday past * Spectator * The queen of food historians -- Lucy Worsley Annie Gray is a brilliant writer and scholar who brings a glorious combination of enthusiasm and greed to every subject she tackles. In the field of food history she leads the pack -- Jay Rayner Popular history at its very best * Daily Mail * Victory in the Kitchen ... recreates a corner of early 20th-century domestic life * Spectator * Gray writes with great authority, verve and confidence * The Times *