Tofu

Name: Tofu
Price: 39.99 AUD
Availability: OutOfStock
ISBN: 9781788797559

75 Delicious Protein-Packed Vegetarian and Vegan Recipes

Ryland Peters & Small (Ryland Peters & Small)

$39.99

Hardback

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English

Ryland, Peters & Small Ltd
28 January 2026

Vegetarian cookery

75 inventive recipes for breakfasts and brunches, snacks and drinks, light bites and salads, main meals and even sweet desserts.

Possibly every vegan’s best friend, tofu is a wonderful protein-packed, nutrient-dense food containing iron and calcium and other essential vitamins and minerals. Plus it is super versatile ingredient, a great vehicle for rich and spicy flavours, takes marinades well and it can be fried until crispy or blended until silken. In any form, it can be used in a huge number of sweet and savoury dishes from curries and stir fries to drinks and desserts.

So whether you are looking for a delicious egg-replacement vegan tofu scramble for breakfast, a post work-out strawberry protein tofu smoothie, a fresh buddha bowl with crispy tofu for lunch, or a black bean and tofu filled taco for dinner followed by a scrumptious tofu brownie, then this is the book for you!

By: Ryland Peters & Small (Ryland Peters & Small)
Imprint: Ryland, Peters & Small Ltd
Country of Publication: United Kingdom
Dimensions: Height: 210mm, Width: 170mm,
Weight: 536g
ISBN: 9781788797559
ISBN 10: 1788797558
Pages: 144
Publication Date: 28 January 2026
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

A new collection of beautifully photographed recipes, curated for you by the expert food and drink editors at Ryland Peters & Small, and originally created by our highly-regarded cookery authors.