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Things We Love

Hancock Agriculture



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Wilkinson Publishing
01 March 2019
Full colour throughout with recipe photos

Every country can be defined by the food they eat, and how they prepare and cook this food. The same is true for different states within many countries, or even down to particular regions. The extraordinary range of differing food preferences of the population of each country, state or region has an uncanny knack of capturing the essence of each area's personality, whether stodgy, optimistic, mean, generous, pleased with themselves, bold, passionate, laconic, pride in what they do, risk-takers, disciplined, over-bearing, particular, unimaginative, creative, challenging; and the list goes on.

This book richly captures the unique and powerful personality of those wonderful people who make up Australia's cattle station region; that vast, rugged and unforgiving yet mystical wilderness that is our cattle station country. These cattle station recipes and stories bring alive the optimistic, resilient, sharing, enterprising, self-confident, risk-taking, creative, laconic and proud free spirits that characterise our cattle station communities.
By:   Hancock Agriculture
Imprint:   Wilkinson Publishing
Country of Publication:   Australia
Dimensions:   Height: 297mm,  Width: 210mm,  Spine: 4mm
ISBN:   9781925642780
ISBN 10:   192564278X
Pages:   260
Publication Date:   01 March 2019
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

Built on a long and special history of investing and risk taking in Australia, Hancock Prospecting Pty Ltd (HPPL) is an independent, privately owned Australian company that has a proud history with the Pilbara and the iron ore sector, and is one of the longest continuous owners of cattle stations in Australia.

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