PERHAPS A GIFT VOUCHER FOR MUM?: MOTHER'S DAY
Frances Eliza Hodgson Burnett was a British-born American novelist and playwright. She is best known for the children's novels Little Lord Fauntleroy, A Little Princess, and The Secret Garden. Formerly a professional chef, caterer, and cooking-school teacher, Amy Cotler transitioned in the 1990s to a successful career as a food writer. She has taught at the Institute for Culinary Education in New York City and at The Culinary Institute of America. Her other books include The Locavore Way, Wrap it Up: Bold and Bright Sandwiches with a Twist, One Pot Vegetarian Dishes, and My Little House Cookbook. She was the lead recipe developer and writer for two revised editions of The Joy of Cooking.
This book now sits proudly on my cookbook shelf.... This book is lovely. Beautiful illustrations, fantastic recipes reminiscent of the story, and gorgeous pictures. It has everything one could want, I tested out the famous Toffee Pudding recipe on page 32. I hear great things about this recipe on British cooking shows but had yet to try it. It was delicious and every bit as wonderful as it is purported to be. If you are a cookbook aficionado like myself, you will seriously dig this book. -- Before We Go blog
How To Be A Domestic Goddess
Baking and the Art of Comfort Cooking...
Hardback
$49.99
Not in-store but you can order this
