The Ninja Creami All-In-One Recipe Book: Easy at-home recipes for ice creams, sorbets, milkshakes, smoothie...

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Freya Matchett

The Ninja Creami All-In-One Recipe Book

Name: The Ninja Creami All-In-One Recipe Book
Price: 35 AUD
Availability: OutOfStock
ISBN: 9781805702412

Easy at-home recipes for ice creams, sorbets, milkshakes, smoothie bowls, frozen drinks & more...

Freya Matchett

$35

Hardback

Not in-store but you can order this
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QTY:

English

White Lion Publishing
31 March 2026

Quick & easy cooking; Cooking with specific gadgets

Create your own frozen treats in minutes.

The Ninja Creami has quickly become a favourite for anyone craving creativity in the kitchen. This single machine makes ice cream, sorbets, gelato, milkshakes, and smoothie bowls - plus dairy-free, low-sugar, and keto-friendly options. It's perfect for those with dietary needs or anyone who loves experimenting with flavours.

The process is simple: freeze your ingredients in the included containers, pop them into the unit, and let it transform them into smooth, scoopable perfection - often in under five minutes.

For today's health-conscious dessert lovers, the Creami offers a way to indulge without compromise. From the rich Salted Chocolate Ice Cream made with tofu and soy sauce, to the summery freshness of Apricot Gelato, you can cool down with a jewel-toned Dark Cherry & Hibiscus Sorbet or tangy Blueberry Frozen Yoghurt. Sip your way to the tropics with a Mango & Passionfruit Frappé, refresh with a Tie Dye Melon Slushie, or surprise your taste buds with the fresh, herby chill of Green Gazpacho Sorbet. And for special occasions, finish with a showstopping Frozen Trifle Ice Cream Cake.

This book guides you step-by-step through a host of delicious recipes, ensuring there's a frozen delight for every mood and moment.

By: Freya Matchett
Imprint: White Lion Publishing
Country of Publication: United Kingdom
Dimensions: Height: 230mm, Width: 170mm, Spine: 16mm
Weight: 570g
ISBN: 9781805702412
ISBN 10: 1805702416
Pages: 144
Publication Date: 31 March 2026
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Freya Matchett is a London-based food stylist and recipe developer. She trained at Leiths School of Food Wine, graduating in 2013 and previously worked in both professional kitchens and private households.