The Bourbon Table is a cookbook for the spirited home cook, where every dish has a splash of bourbon and a whole lot of soul. From gooey skillet cookies to slow-braised bourbon pot roast, this book serves up more than 80 unforgettable recipes where whiskey isn't just an ingredient, it's a main character. Whether you are baking a boozy dessert, searing a steak with a barrel-aged glaze, or pairing a pour with your favorite comfort classic, The Bourbon Table is your invitation to cook boldly and sip often.
Inside you will find more than 80 original recipes with bourbon-infused flair, full color photography and cheeky commentary, suggested bourbon pairings for every dish, and a full chapter of rich indulgent sauces and glazes both sweet and savory.
Equal parts charm and char, The Bourbon Table is more than a cookbook. It is a toast to flavor, fire, and everything worth savoring.
By:
Jocelyn Marie Slocum-Gamblin Imprint: Slocum Barrel Press Dimensions:
Height: 279mm,
Width: 210mm,
Spine: 8mm
Weight: 367g ISBN:9781970282016 ISBN 10: 1970282010 Pages: 116 Publication Date:13 October 2025 Audience:
General/trade
,
ELT Advanced
Format:Paperback Publisher's Status: Active