Spooky Cocktails

100+ Spirited and Wickedly Delicious Drinks

Clair McLafferty

$37.99

Hardback

Forthcoming
Pre-Order now

QTY:

English

Cider Mill Press Book Publishers LLC
02 July 2025

Spirits & cocktails

Bewitch and beguile with scary good cocktail recipes. Craft over 100 unique concoctions to treat without any hassles or tricks.

This essential guide to devilishly delicious beverages is a mixologist's dream. Follow along easy to craft recipes for every ghoul. If it’s your first time making a spooky libation or you are a master bartender, this book has everything you need to make happy hour into witching hour!

Enjoy thematic drinks like:

The Witch’s Brew Black Magic Margarita Bloody Fang Sangria Poison Apple Cider Crypt Keeper Cooler

Inside you’ll find:

Over 100 enchanting potions, tonics, tinctures and mixes for every palate Spine-chilling garnishes to dress your drinks to impress, including gummy worms and smoking dry ice cauldrons Spook-tacular full color photography that will inspire your fiendish creations

Spooky Cocktails makes a great kitchen addition or gift not just for any Halloween or horror lover. It’s always the season to dust off the cauldron, or start up a horror movie marathon, and mix up amazing bespoke cocktails to impress for the occasion!

By: Clair McLafferty
Imprint: Cider Mill Press Book Publishers LLC
Country of Publication: United States
Dimensions: Height: 211mm, Width: 171mm, Spine: 22mm
Weight: 752g
ISBN: 9781400348442
ISBN 10: 1400348447
Pages: 224
Publication Date: 02 July 2025
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Forthcoming

Clair McLafferty is a craft bartender and writer based in Birmingham, Alabama. In 2013, she quit hre office job to learn the art of craft bartending after writing about the local scene. Making drinks fed into researching and writing about them, and her current occupation was born. She is the author of The Classic & Craft Cocktail Recipe Book: The Definitive Guide to Mixing Perfect Cocktails from Aviation to Zombie (Rockridge Press, 2017). Her work has appeared in The Bitter Southerner, Mental Floss, The Food Network, and more. For more of her writing, visit clairmclafferty.com.