Live-fire and BBQ expert Genevieve Taylor is the author of twelve books including The Ultimate Wood-Fired Oven Cookbook (2018), Charred (2019) and Foolproof BBQ (2021). She runs the Bristol Fire School and demonstrates live-fire cookery at food festivals all over the UK. She has presented Radio 4’s The Food Programme and regularly contributes to the national press on all things barbecue.
A comprehensive guide to grilled meats. -Paula Forbes, Stained Page News--NotableQuotes, NotableQuotes Taylor's book serves as an introduction of American barbecue to a British audience that thinks of the word barbecue primarily as a gathering around a grill. Her inventive recipes are more than a mere introduction of the basics, however. -Daniel Vaughn, TexasMonthly--NotableQuotes, NotableQuotes