Howell Preston is a seasoned survivalist and culinary expert who has a passion for preparing practical, nourishing meals using staple ingredients. With years of experience in both prepping and cooking, Howell brings a unique perspective to survival strategies that prioritize nutrition and taste.
"""In 'Prepping with Rice and Beans, ' Howell Preston combines practical survival knowledge with culinary expertise. A brilliant guide to thriving with simple staples."" - SurvivalFoodGuru ""Preston's recipes turn basic ingredients into flavorful meals. This book is a must-have for those seeking to prepare for the unexpected while enjoying great food."" - CulinaryPrepperReviews ""A unique approach to preparedness that focuses on nutrition and taste. 'Prepping with Rice and Beans' is a game-changer for preppers and foodies alike."" - NourishedSurvivorMag ""Howell Preston's book not only equips you with survival strategies but also enhances your cooking skills. A delightful journey into nourishing prepping."" - PreparednessCuisineInsights"