New Developments in the Brewing Industry: The Role of Institutions and Ownership

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Erik Strøjer Madsen (Associate Professor, Associate Professor, Aarhus University) Jens Gammelgaard (Professor MSO, Professor MSO, Copenhagen Business School)

New Developments in the Brewing Industry

The Role of Institutions and Ownership

Erik Strøjer Madsen (Associate Professor, Associate Professor, Aarhus University), Jens Gammelgaard (Professor MSO, Professor MSO, Copenhagen Business School), Bersant Hobdari (Associate Professor, Associate Professor, Copenhagen Business School)

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English

Oxford University Press
14 May 2020

Business innovation; Corporate governance & responsibilities; Ownership & organisation of enterprises; Food manufacturing & related industries

Institutions and ownership play a central role in the transformation and development of the beer market and brewing industry. Institutions set the external environment of the brewery through both formal requirements and informal acceptance of company operations by the public. On the other hand, owners and managers adapt to these external challenges while following their own strategic agenda. This book explores the implications of this dynamic for the breweries, discussing how changes in institutions have contributed to the restructuring of the industry and the ways in which breweries have responded, including a craft beer revolution with a surge in demand of special flowered hops, a globalization strategy from the macro breweries, outsourcing by contract brewing, and knowledge exchange for small sized breweries.

Structured in two parts, with a focus on institutions (Part I) and ownership (Part II) respectively, this book examines the link between institutions and governance in one of the most dynamic and innovative industries.

Edited by: Erik Strøjer Madsen (Associate Professor Associate Professor Aarhus University), Jens Gammelgaard (Professor MSO, Professor MSO, Copenhagen Business School), Bersant Hobdari (Associate Professor, Associate Professor, Copenhagen Business School)
Imprint: Oxford University Press
Country of Publication: United Kingdom
Dimensions: Height: 235mm, Width: 162mm, Spine: 24mm
Weight: 642g
ISBN: 9780198854609
ISBN 10: 0198854609
Pages: 350
Publication Date: 14 May 2020
Audience: Professional and scholarly , Undergraduate
Format: Hardback
Publisher's Status: Active

Erik Strøjer Madsen is Associate Professor at the Department of Economics and Business Economics, Aarhus University, Denmark. His research interests include industrial economics and international economics. His recent focus has been on the brewing industry, and he has published several papers on the globalization of the brewing industry. Jens Gammelgaard is a Professor MSO and head of department at Copenhagen Business School. He researches the brewery sector and international business with a focus on headquarters-subsidiary relationships. He has published in journals such as Organization Studies, British Journal of Management, and Journal of World Business. Bersant Hobdari is Associate Professor at Copenhagen Business School. His research interests span the areas of corporate governance, international business, and economics. He has researched and published on the impact of ownership types and board of directors, and the role of national governance bundles on firm operations in developed, developing, and emerging economies.

Reviews for New Developments in the Brewing Industry: The Role of Institutions and Ownership

Each essay helps provide a complete understanding of the industry on a global scale. Teaching faculty could use any of the essays to explain such basic concepts as supply and demand or price promotion equations. In such scenarios, the fact that the book just happens to be about beer may be an added attraction for students. * R. I. Attebury, CHOICE *