Baking with Blondie blogger Mandy Merriman takes the guesswork out of delicious and beautiful cakes—starting with boxed mixes and then adding flavorful ingredients and creative decorations—for occasion-worthy cakes any baker can make.
I’ll Bring the Cake features stunning and mouthwatering cakes for any occasion or holiday, but there’s a twist—each gorgeous creation begins with a humble boxed mix. Starting from a mix takes the guesswork out of baking and ensures perfect results, leaving more time for getting creative with Mandy’s whimsical, jaw-dropping decorating ideas. Step-by-step photo tutorials accompany special holiday-themed decorating projects as well as an essential primer on stacking, filling, and frosting to get you started. And Mandy’s expert advice and tips set you up for success in every project.
Standout flavor combinations include:
Shamrock Shake Cake with Vanilla Mint Buttercream Rocket Pop Piñata Cake for the Fourth of July Double Funfetti Cake Blueberry Shortbread Crumble Cake Caramel Apple Cider Cake with Apple Filling Dark Chocolate Raspberry Cake
Coconut Macadamia White Chocolate Cake Crème Brûlée Cake with Roasted Sugar Buttercream
and so many more...
With beautiful visuals and dynamite flavors that any baker can master, this is an irresistible book for cake bakers of all stripes. After all, it’s not a party without cake, and whoever brings the cake is always welcome!
By:
Mandy Merriman Imprint: HarperCollins Country of Publication: United States Dimensions:
Height: 229mm,
Width: 203mm,
Weight: 1.152kg ISBN:9780358697244 ISBN 10: 0358697247 Pages: 352 Publication Date:18 October 2023 Audience:
General/trade
,
ELT Advanced
Format:Hardback Publisher's Status: Active
Mandy Merriman is a food blogger turned cake baker and social media influencer, and the creator of Baking with Blondie. Her recipes have appeared on Today.com, the Food Network, Country Living, Rachael Ray, and Hallmark Home & Family.