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How to Start a Home-based Catering Business

Denise Vivaldo

$33.95   $31

Paperback

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English
Globe Pequot Press
01 September 2014
Catering continues to be an expanding industry. The author is one of our top-selling home-based business authors and is an experienced chef with extensive knowledge of the hospitality industry. Spring of 2014 is a perfect time to do a seventh revision of this title to update any old information and expand on the role of social media.
By:  
Imprint:   Globe Pequot Press
Country of Publication:   United States
Edition:   Seventh Edition
Dimensions:   Height: 233mm,  Width: 192mm,  Spine: 21mm
Weight:   703g
ISBN:   9780762796410
ISBN 10:   0762796413
Series:   Home-Based Business Series
Pages:   288
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active

Denise Vivaldo has catered parties from backyard cookouts to grand events for as many as 5,000 people. She is an experienced chef with a degree from the California Culinary Academy. Her catering seminars are featured at UCLA Extension, the California Culinary Academy, and Westland Culinary Institute. She lives in Los Angeles.

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