Grilled Cookbook: Making More Memories in Your Kitchen With Grilled Steak Cookbook! (An Inspiring Bbq...

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Robert Parker

Grilled Cookbook

Making More Memories in Your Kitchen With Grilled Steak Cookbook! (An Inspiring Bbq and Grilling...

Robert Parker

$22.95 $20.74

Paperback

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QTY:

English

Sharon Lohan
16 May 2021

Cooking with dairy products; Cookery dishes & courses

Summary
Details

They are not just less oily, but also easy and fast to prepare as well. I prefer to marinate the meat overnight in the freezer and take it out in the morning to a cool compartment before going to work. Then to the microwave oven as soon as i arrive home. Bacon, chicken wings and chicken thighs are my favorite among the grilled dishes. Whenever i have more free time in the weekend, i prepare more time-consuming dishes like grilled ribs or quails.

You also see more different types of recipes such as:

- Kabob recipes

- Grilled fish recipes

- Fajita recipes

- Vegetarian bbq cookbook

- Ground beef recipes

- Charcoal grill cookbook

- Chicken wing recipes

A good marinade is the important ingredient to achieve that good taste and flavor. Try the asian style by marinating using five spices, not only the dish will be attractive, but it's the quickest and delicious way. For european style dishes, the sauce will be a bit different and complicated. You can buy this sauce in the market, but i choose to make it myself because it will be tastier and eye-catching. I feel that the sauce out there in the market would not be suited to our taste.

By: Robert Parker
Imprint: Sharon Lohan
Dimensions: Height: 229mm, Width: 152mm, Spine: 11mm
Weight: 272g
ISBN: 9781990334818
ISBN 10: 1990334814
Pages: 200
Publication Date: 16 May 2021
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active