Between the Sheets

Easy and inventive layered traybakes

Sarah Wordie

$34.99

Hardback

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English

Murdoch Books
01 April 2024

Cookery, food & drink; Quick & easy cooking; Cooking with specific gadgets

Love lasagne? Why not twist that up and try these 60 ultra-tasty dishes that all use simple but clever layering techniques to create a new way to present family favourites. Between these sheets you'll find lots of familiar dishes inventively layered with poppadoms, ribboned vegetables, tortilla wraps, pancakes or pasta to construct beautifully simple midweek suppers or impressive weekend feasts. Try chicken quesadilla lasagne, pulled pork nacho bake, cherry and hazelnut meringue layer cake and for traditionalists there is the ultimate vegetarian lasagne made with four types of mushroom and five cheeses.

This creative cookbook is for anyone who wants to have fun with their cooking and shake up their dinner routine.

By: Sarah Wordie
Imprint: Murdoch Books
Country of Publication: United Kingdom
Dimensions: Height: 215mm, Width: 170mm,
Weight: 556g
ISBN: 9781922616937
ISBN 10: 1922616931
Pages: 144
Publication Date: 01 April 2024
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Sarah Wordie was born and brought up in rural Scotland, on a farm where she loved to bake for friends and family. At university, a disastrous incident in the run-up to a Christmas dinner led to the conception ofBetween the Sheets. This started her culinary adventure of layering, leading to her TV debut as a contestant on The Great Cookbook Challenge with Jamie Oliver where she made the final six. Sarah has juggled working as a junior doctor for the NHS in Edinburgh while writing her cookbook.