Allergy-Proof Recipes for Kids: Quick and Easy Wheat-Free, Gluten-Free, Dairy-Free Recipes Kids and the...

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Leslie Hammond Lynne Marie Rominger

Allergy-Proof Recipes for Kids

Quick and Easy Wheat-Free, Gluten-Free, Dairy-Free Recipes Kids and the Whole Family Will Love...

Leslie Hammond, Lynne Marie Rominger

$29.99

Paperback

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English

New Shoe Press
07 November 2023

Cookery for specific diets & conditions; Cooking for or with children

Series: New Shoe Press

"Take the guesswork out of cooking for kids with allergies with more than 150 delicious recipes that are free of gluten and the eight most common allergens, and low in sugar too. Feeding your kids well when they have food allergies can be a struggle at best-and a nightmare at worst. But with Allergy-Proof Recipes for Kids, those mealtime battles are over. Every recipe is full of kid-friendly flavors, yet free of wheat, gluten, dairy, nut, and egg, and also low in sugar. Whether your children suffer from a mild allergy to wheat, severe allergies to peanuts and soy, or must limit their sugar intake, they'll love these and more snacks, main courses, and desserts: Kids' Pizza-Pizza

Chicken Nuggets

Happy Burgers

The Very Best Spaghetti

Sloppy Joe Potato Skillet

Fruit Bars

Baked Potato Nachos

Happy Birthday Cake

Homemade Marshmallows

Flourless Gourmet Brownies

Culinary expert Leslie Hammond teaches you how to use naturally allergy-free ingredients and substitutes to add richness, texture, pizzazz, and nutritional content to meals without losing the ""yummy"" factor. Learn everything you need to know about cooking for children with food allergies-including substitution and variation tips and tricks that will keep your kids coming back for more!"

By: Leslie Hammond, Lynne Marie Rominger
Imprint: New Shoe Press
Country of Publication: United States
Dimensions: Height: 235mm, Width: 191mm,
Weight: 499g
ISBN: 9780760383803
ISBN 10: 0760383804
Series: New Shoe Press
Pages: 144
Publication Date: 07 November 2023
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active

Leslie Hammond is an expert on cooking for people with food allergies. She appears regularly on TV stations all over Northern California doing cooking segments about allergy-free cooking. She runs her own business called Fancy-Free, which specializes in allergy-free birthday cakes, catering, and more. She's from Davis, California.