Advancing Global Food Security With Agriculture 4.0 and 5.0

Sanusi Mohammed Sadiq, Muhammad Makarfi Ahmad, N. Karunakaran , Anjana J. Atapattu

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English

Engineering Science Reference
03 April 2025

Agriculture & related industries; Food & beverage technology; Agriculture & farming

Advancing global food security through Agriculture 4.0 and 5.0 represents a shift in the production, distribution, and consumption of food, leveraging the power of cutting-edge technologies to address the challenges of hunger, resource scarcity, and climate change. Agriculture 4.0 has begun to revolutionize farming practices by optimizing crop yields, improving resource management, and enhancing supply chain efficiencies. This technological revolution allows farmers to make data-driven decisions, reduce waste, and increase productivity while minimizing environmental impact. Agriculture 5.0 blends advanced technologies with sustainable practices to foster productivity and social and environmental well-being, creating a more resilient and equitable global food system. Further exploration of these two phases may enhance food security, ensuring access for a growing global population. Advancing Global Food Security With Agriculture 4.0 and 5.0 examines the transformative impact of advanced technologies on agricultural practices and their role in ensuring food security worldwide. It explores the integration of cutting-edge technologies like artificial intelligence, Internet of Things, robotics, and big data analytics into traditional farming methods. This book covers topics such as climate change, farming systems, and livestock management, and is a useful resource for farmers, agriculturalists, climatologists, business owners, academicians, researchers, and scientists.

Edited by: Sanusi Mohammed Sadiq, Muhammad Makarfi Ahmad, N. Karunakaran, Anjana J. Atapattu
Imprint: Engineering Science Reference
Country of Publication: United States
Dimensions: Height: 279mm, Width: 216mm,
ISBN: 9798369399651
Pages: 456
Publication Date: 03 April 2025
Audience: College/higher education , Professional and scholarly , Primary , Undergraduate
Format: Paperback
Publisher's Status: Active

Professor Sadiq Mohammed Sanusi , PhD in Agricultural Economics from SKRAU, Bikaner, India, is a distinguished academic serving as Professor of Agricultural Economics at Federal University Dutse, Nigeria. With over 16 years of experience in university teaching and research, he specializes in Agricultural Economics and Agribusiness, contributing significantly to the field's advancement. His work bridges theoretical insights with practical applications, addressing critical agricultural challenges in Nigeria and beyond. Professor Ahmad Muhammad Makarfi is a distinguished Professor of Agricultural Economics at Bayero University Kano, Nigeria. He served as Nigeria's Ambassador to Brazil and boasts over three decades of university teaching and research experience. Professor Makarfi's expertise spans agricultural economics and extension, contributing significantly to policy development and sustainable agricultural practices in Nigeria. Dr. N. Karunakaran holds a Doctorate Degree in Economics from Kannur University, Kerala; Post Graduation in Economics from Calicut University; Post Graduation in Philosophy from Pondicherry Central University. He also has B. Ed and M. Ed Degree with 30 years of teaching experience at Under Graduate and Post Graduate level and presented papers in National and International seminars, conferences and workshops and is a recipient of Doctor of Letters (D. Litt) Award from International Economics University, International Outstanding Faculty award, International Best Educationist Award, International Best Education Excellence Award, Highest Research Article Publication Award, Bharat Excellence Award, Leading Educationist of India Award, Excellent Researcher Award, Dr. APJ Abdul Kalam Award, Best Reviewer Award and Best Editors Award. He is a life member of Indian Economic Association, Agricultural Economics Research Association, New Delhi, Institute of Economics and Social Development, Jharkhand, Kerala Economics Association and Associate Editor and Editorial Board member of various international journals, books and organized various seminars, workshops and talks. He is an approved Ph. D Guide in Economics and published books and a number of articles in the reputed UGC CARE/Scopus indexed/Web of Science/UGC Listed/Peer-reviewed national and international journals and edited books. He was also the chairman of the Board of Examiners and question paper setters and member of Economics Board of studies of Universities in Kerala. Anjana J. Atapattu is an internationally recognized authority on sustainable agriculture and agroforestry systems whose career bridges scientific innovation and practical implementation across tropical ecosystems. As the Acting Head of the Agronomy Division at the Coconut Research Institute of Sri Lanka, he has pioneered research that transforms conventional coconut plantations into biodiverse, climate-resilient systems that simultaneously enhance productivity, carbon sequestration, and farmer livelihoods. Following his doctoral research in Ecology at the prestigious Chinese Academy of Sciences, Dr. Atapattu has devoted more than a decade to developing evidence-based cropping models that address the interconnected challenges of climate change, food security, and environmental degradation. As an editor of this comprehensive volume, Dr. Atapattu brings a unique synthesis of scientific rigor, cultural sensitivity, and practical experience to the global discourse on advancing global food security with agriculture 4.0 and 5.0.