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Seasonal Salads by Fi Buchanan at Abbey's Bookshop,
Seasonal Salads
— —
Fi Buchanan

Seasonal Salads

Fi Buchanan

$34.99

Hardback

Not in-store but you can order this
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English
Kitchen Press
01 June 2023
Cookery, food & drink; General cookery & recipes; Salads
'Salads can be anything you want them to be' says Fi Buchanan. In Seasonal Salads she showcases 52 mouthwatering recipes, one for every week of the year. Here it is, a book that celebrates salads in all their seasonal glory.

There are hearty winter feasts (think Roasted Mushrooms with Farro or Lacy Potatoes with Eggs & Soft Herbs) as well as summer favourites (like Pistou Chargrilled Courgettes and Crispy Skinned Salmon Nicoise). There are classics and twists on classics, quick weeknight salads and dinner-partyworthy creations.

What these recipes all have in common is Fi's trademark inventive flair, her ability to combine flavours and textures in the cleverest of ways to make the most of what's plentiful in each season.

If you thought salads were something you served on the side, it's time to turn over a new leaf.
By:  
Imprint:   Kitchen Press
Country of Publication:   United Kingdom
Dimensions:   Height: 210mm,  Width: 170mm,  Spine: 10mm
Weight:   553g
ISBN:   9781916316584
ISBN 10:   1916316581
Pages:   144
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

Fi Buchanan is a food writer and chef who owned the now legendary Heart Buchanan cafe and deli. Winner of a Glenfiddich Spirit of Scotland award, she presented the BBC series TeenCanteen, has worked behind the scenes on many tv food shows and has given a TedX talk on courage. She is famously expert at combining fresh seasonal ingredients to produce irresistible salads.

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