PERHAPS A GIFT VOUCHER FOR MUM?: MOTHER'S DAY

Close Notification

Your cart does not contain any items

Grow, Cook, Nourish by Darina Allen at Abbey's Bookshop,
Grow, Cook, Nourish
— —
Darina Allen

Grow, Cook, Nourish

Darina Allen

$89.99

Hardback

Not in-store but you can order this
How long will it take?
English
Octopus Publishing Group
12 December 2023
Health & wholefood cookery; Cookery by ingredient; Salads; Gardening: growing fruit & vegetables
Celebrating 40 years of the Ballymaloe Cookery School

Winner - Gourmand World Cookbook Awards: Best World Gourmand Cookbook 2017
Growing your own food is exciting but, when it comes to knowing how to make the most of your produce, it can be daunting. In Grow, Cook, Nourish, bestselling author Darina Allen draws on more than 30 years of experience gardening at Ballymaloe to take you through an extensive list of vegetables, herbs and fruits. Each entry includes explanations of different varieties, practical information on cultivation, growing and maintenance, plus instructions for the best ways to cook produce as well as preserve and utilise a glut.

With more than 500 recipes, including dishes for every ingredient, Darina shows how to use your harvest to its full potential. Vegetables range from annual crops such as chicory, radishes and kohlrabi to perennials like asparagus and spinach. Fruits cover apples, currants and peaches as well as the more unusual and interesting myrtle berries, loquats and medlars. Plus a comprehensive list of herbs, edible flowers and foraged foods such as samphire, wild garlic and blackberries.

'There's not much this gourmet grande dame doesn't know.' Nigel Slater, Observer Food Monthly

'No matter how many new or recherche ingredients Allen uses, her recipes are grounded and she writes with good sense.' Diana Henry, Guardian
By:  
Imprint:   Octopus Publishing Group
Country of Publication:   United Kingdom
Dimensions:   Height: 252mm,  Width: 220mm,  Spine: 56mm
Weight:   2.260kg
ISBN:   9781804191583
ISBN 10:   1804191582
Pages:   640
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

Darina Allen is Ireland's best-known food ambassador and the bestselling author of Ballymaloe Cookery Course and Forgotten Skills of Cooking, which won the prestigious Andre Simon award in 2009. She campaigns for local produce, is a member of Slow Food Ireland and set up Ireland's first farmers' market. She has won many awards including the Guild of Food Writers' Lifetime Achievement award in 2013. Instagram: @darina_allen @ballymaloecookeryschool Website: www.cookingisfun.ie

See Also

Grow, Cook, Nourish

Het Ultieme Venkel Kookboek

Melanie Lindqvist

Paperback

$73.95  $62.64

Not in-store but you can order this

ADD +
Grow, Cook, Nourish

Jahody

100 OsvĚdČen�ch ReceptŮ

Ren�ta NeČasov�

Paperback

$73.95  $62.64

Not in-store but you can order this

ADD +
Grow, Cook, Nourish

Juices for Total Wellness

Delicious Gut-Healing Recipes to...

Juicing Tutorials

Paperback

$44.99 

Not in-store but you can order this

ADD +
Grow, Cook, Nourish

The Veg Box

10 Vegetables, 10 Ways

David Flynn

Hardback

$45 

In Stock 😊

ADD +
Grow, Cook, Nourish

Autentne Ukraina K��k

Natalja P�der

Paperback

$72.95  $61.70

Not in-store but you can order this

ADD +
Grow, Cook, Nourish

Mastering Fermentation

100+ Homemade Recipes for Sustainable...

Keith Sarasin

Hardback

$69.99 

Not in-store but you can order this

ADD +