AUBREY PHELPS, MS, RDN, CLC, is a registered functional dietitian/nutritionist, perinatal fitness coach, lactation counselor, and kangaroula. Specializing in perinatal and pediatric nutrition, she is a consulting dietitian for Growing Independent Eaters and the owner of Matrescence Nutrition. To learn more, visit www.matrescencenutrition.com
As a registered dietitian and a mom of two, I know how vital it is to get our kids off to a nourishing start and how overwhelming it can be to get that nourishment into their little bodies. This book completely removes the overwhelm and provides a balanced framework for feeding your children that only a pediatric nutrition expert who is also a mom three times over can genuinely do. --Ayla Barmmer, MS, RD, women's health and fertility expert, owner of Boston Functional Nutrition, founder of FullWell, and mother of two This is the book I wished for as a new mom! The recipes are simple and sensible, and Aubrey's explanations will make any new parent feel comfortable introducing their baby to food. As a registered dietitian nutritionist, this book is my go-to resource for clients, friends, and family who are exploring baby-led weaning! --Gretchen Spetz, MS, RDN, LD, owner of The Functional Kitchen LLC