Sheila Thigpen is the creator of the blog Life, Love, and Good Food, as well as the author of The 5-Ingredient Fresh and Easy Cookbook. Her work inspires home chefs to spend more time in the kitchen--and around the family dinner table--with quick and easy recipes, beautiful photography, clear instructions, and tips for cooking success.
""I've had the pleasure of knowing Sheila Thigpen for nearly twenty years, and I can assure you that there are very few other people I'd trust to deliver fast, easy, and tasty dinners to the table. Sheila has an innate understanding of practical, time-saving techniques that home cooks are certain to appreciate.""--Phillip Rhodes, Executive Managing Editor, Garden & Gun, and co-author of The Southerner's Cookbook ""Sheila Thigpen has combined her life experiences and passions as a food blogger and photographer to plate the perfect collection of ingredient-efficient recipes designed for the modern lifestyle. No matter your skill level in the kitchen, you'll find her authentic approach invaluable. With over 90 user-friendly recipes and a wealth of chef-inspired tips, her book will quickly become a staple in your meal-prep repertoire.""--Chef Kevin Green, Personal Chef and Culinary Instructor ""This cookbook is perfect for people who are short on time but love eating delicious food. Sheila Thigpen has included a wide range of 5-ingredient creative recipes with fresh and easy-to-find ingredients including some one-pot, make-ahead, and even no-cook dishes.""--Lisa Huff, author of Kid Chef Bakes and SnappyGourmet.com