Crowded Kitchen: No-Fuss Drinks, Dinners, Desserts, and More for Every Type of Gathering

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Beth Sinclair Lexi Harrison

Crowded Kitchen

Name: Crowded Kitchen
Price: 49.99 AUD
Availability: PreOrder
ISBN: 9780593958742

No-Fuss Drinks, Dinners, Desserts, and More for Every Type of Gathering

Beth Sinclair, Lexi Harrison

$49.99

Hardback

Forthcoming
Pre-Order now

QTY:

English

Dorling Kindersley
17 February 2026

General cookery & recipes; Cooking for parties; Beverages

An approachable, everyday cookbook from the mother-daughter duo behind Crowded Kitchen.

Do you struggle to put a meal together that the whole family will eat? Mother-daughter duo Beth and Lexi understand that struggle just too well. A down-to-earth guide for cooks of all levels and adaptable to all dietary preferences, their debut cookbook brings a collection of family-tested and social media-approved recipes from their crowded kitchen straight to yours.

Whether you're cooking dinner with your family, hosting a cocktail night with your friends, or just need some culinary inspiration, this cookbook has you covered from drinks to dessert. Crowded Kitchen delivers 100+ recipes including refreshing cocktails, simple appetizers, hearty dinners, and indulgent desserts, each tied together with meal plans boasting the perfect pairings.

Bring your loved ones around the table with flavorful meals made with fresh, seasonal ingredients. With simple and creative recipes like Berry Coconut Breakfast Quinoa, Michigan Cherry Salad, Pumpkin Ricotta Gnocchi, Cranberry Orange Whiskey Cocktail, Pineapple Passion Fruit Rum Punch, and Strawberry Peach Spoon Cake, Crowded Kitchen will solve the needs of the modern home chef.

By: Beth Sinclair, Lexi Harrison
Imprint: Dorling Kindersley
Country of Publication: United States
Dimensions: Height: 260mm, Width: 206mm, Spine: 29mm
Weight: 1.389kg
ISBN: 9780593958742
ISBN 10: 0593958748
Pages: 272
Publication Date: 17 February 2026
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Forthcoming

Lexi Harrison Biography Lexi Harrison and Beth Sinclair are the mother-daughter team behind Crowded Kitchen, a popular food blog that features a wide range of food and drink recipes. In November 2017, they launched Crowded Kitchen after over two years of sharing their photography and plant-based recipes on social media. Beth and Lexi both live in southeast Michigan and spend their days together creating and sharing recipes for delicious, collaborative family meals.