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Good Food

Fish & Seafood Dishes: Triple-tested Recipes

Jeni Wright

$14.99

Paperback

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English
BBC Books
02 October 2006
From the popular Good Food 101 series, 101 fantastic fish and seafood recipes

Fish and seafood are a healthy, versatile and delicious choice, and to prove that cooking with these ingredients doesn't have to be complicated or time-consuming, the team at BBC Good Food Magazine have collected their favourite recipes for Good Food 101 Fish & Seafood Dishes.

You'll never be stuck for ideas with these tasty, easy recipes, from Smoked Salmon and Dill Tartlets to Spicy Singaporean Fish, in chapters that include Simple Everyday Suppers, Easy Entertaining, Healthy & Low-Fat and Asian Flavours.

As each recipe is accompanied by a full-page colour photograph and step-by-step instructions, creating delicious fish and seafood dishes in your own kitchen has never been so simple.
By:  
Imprint:   BBC Books
Country of Publication:   United Kingdom
Dimensions:   Height: 155mm,  Width: 136mm,  Spine: 13mm
Weight:   240g
ISBN:   9780563493150
ISBN 10:   0563493151
Pages:   216
Publication Date:  
Recommended Age:   From 0 years
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active

Jeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.

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