Julie Murphy and Sally Abney Stempinski are a mother-and-daughter cooking team whose recipes have been featured in Atlanta Journal-Constitution. They have edited a church cookbook and offered food-preparation workshops, and are both college professors. Sally Abney Stempinski and Julie Murphy are a mother-and-daughter cooking team whose recipes have been featured in Atlanta Journal-Constitution. They have edited a church cookbook and offered food-preparation workshops, and are both college professors.
"""Fun for the Epicurean gourmet whose distinctive taste devours Lilian Jackson Braun's popular series."""