Giada's Feel Good Food

My Healthy Recipes and Secrets: A Cookbook

Giada De Laurentiis

$75

Hardback

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English

Clarkson Potter
03 February 2014

Health & wholefood cookery

At long last, Food Network's most beautiful star shares her secrets for staying fit and feeling great in this gorgeous yet hardworking book with 120 healthy recipes and personal lifestyle and beauty tips.

Food Network's most beautiful star shares her secrets for staying fit and feeling great in this gorgeous, practicalbook with healthy recipes including nutritional information,and personal lifestyle and beauty tips.

The number one question that Giada De Laurentiis is asked by fans is, ""How do you stay so trim?"" Admirers then ask about her favorite recipes, her nail polish color, her exercise routine. . . and much more. InGiada's Feel Good Food, she answers all of these questions in her most personal and also most hardworking book yet.

Here are 120 recipes for breakfasts, juices, lunches, snacks, dinners, and desserts-each with nutritional breakdowns-that can be combined into 30 days of delicious feel-good meals. Special sections delve into Giada's everyday life, including her beauty and exercise routines, how she satisfies sugar fixes, what's always in her bag, and her ordering tips for eating in restaurants. With 100 color photographs,Giada's Feel Good Foodis a beautiful guide to leading a happy, healthy lifestyle.

By: Giada De Laurentiis
Imprint: Clarkson Potter
Country of Publication: United States
Dimensions: Height: 250mm, Width: 197mm, Spine: 24mm
Weight: 1.009kg
ISBN: 9780307987204
ISBN 10: 0307987205
Pages: 256
Publication Date: 03 February 2014
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Giada De Laurentiis is the Emmy award-winning star of Food Network's Everyday Italian, Giada at Home, and Giada in Paradise; a judge on Food Network Star; a contributing correspondent for NBC's Today show; and the author of six New York Times bestselling books. She attended the Cordon Bleu cooking school in Paris and worked at Wolfgang Puck's Spago restaurant before starting her own catering company, GDL Foods. Born in Rome, she grew up in Los Angeles, where she now lives with her daughter, Jade.