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BOSH! More Plants

30-minute Plant-based Meals

Ian Theasby Henry Firth

$45

Hardback

Forthcoming
Pre-Order now

QTY:

English
DK
24 February 2026
Series: BOSH!
Quick and easy recipes to up your plant points and get you eating your way to better health in minutes

\""Vibrant, achievable recipes that put plants front and centre.\"" - Anna Jones

Fancy something good to eat? BOSH! makes it easy.

MORE PLANTS is the result of nearly 10 years of writing world-renowned recipes from no.1 plant-based authors BOSH!

Featuring more than 90 vibrant plant-packed, high-fibre, and protein-dense recipes ready in 30 minutes - from family feasts to quick midweek dinners - every dish helps you reach 30 plant points a week with ease.

Whether you're plant-based, flexitarian, or just looking to eat more plants, this book makes plant-rich cooking effortless, energizing, and seriously delicious.

Recipes include-

Smoky Smashed Chickpea Breakfast Tacos Creamy Peanut Miso Ramen Rocket, Pea & Pistachio Pesto Linguine Protein-packed Black Dal Tofu Tikka Masala

And all the MORE PLANT HACKS to help you get more plants on plates.
By:   ,
Imprint:   DK
Country of Publication:   United Kingdom
Dimensions:   Height: 255mm,  Width: 197mm,  Spine: 22mm
Weight:   946g
ISBN:   9780241786789
ISBN 10:   0241786789
Series:   BOSH!
Pages:   240
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Forthcoming

Henry Firth and Ian Theasby are the duo behind BOSH!, one of the UK's most-loved plant-based food brands. With more than a million cookbooks sold, 3 million fans, and 4 billion views, their mission remains the same as when they shared their very first recipe video almost a decade ago- to help more people eat more plants.

Reviews for BOSH! More Plants: 30-minute Plant-based Meals

Ian and Henry have done it again. Each delicious recipe is packed with tasty plant-based ingredients – proving that everyone can benefit from eating more plants! -- Dr Alan Desmond (Gut Health Doctor and Author) This book proves how exciting plant-based cooking can be – vibrant recipes that make a variety on your plate effortless, without sacrificing flavour. -- Maya Leinenback @fitgreenmind It’s what the future of veganism looks like, tasty food that will convert the most serious of plant sceptics. Bravo! -- Sophie Waplington @sophsplantkitchen Vibrant, plant-based, and protein-packed recipes that can be made in minutes. BOSH really does make eating well easy! -- Alfie Steiner ""Vibrant, achievable recipes that put plants front and centre."" * Anna Jones *


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