Wings

75 Tasty Recipes for Fried, Baked & Grilled Chicken

Carol Hilker

$26.99

Hardback

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English

Ryland, Peters & Small Ltd
15 October 2024

General cookery & recipes; Cooking with chicken & other poultry; Cookery dishes & courses

70 mouthwatering wing recipes that make the most of the hottest snack in the world right now.

It's time to elevate your repertoire with this enticing collection of both classic recipes and new ideas to to get your tastebuds tingling. Sink your teeth into the most succulent chicken wings, prepared with an amazing range of marinades and glazes and accompanied by moreish dips and sauces.

Begin with the reliable, nostalgic favourites, including Baked Bourbon, Smoky Chipotle and Buttermilk-crumbed Wings. Or fancy your wings super hot and spicy? Then look no further than Harissa Hot Wings and Habanero–Pineapple.

If you like to keep on trend and sample bold new flavours, why not help yourself to another portion of Cola Wings, Sticky Lime & Maple Wings or the unspeakably decadent Chocolate Wings. Fancy something lighter and a little less outrageous? Then tuck into the fragrant Baked Pistachio Wings or the deliciously subtle seasoning on the Lemon, Basil & Pepper Wings.

Finally, if you’ve got a craving for Take-Out from the comfort of your own sofa, then Szechuan Plum Sauce Wings, Teriyaki Wings or Cajun Alfredo might be right up your alley.

By: Carol Hilker
Imprint: Ryland, Peters & Small Ltd
Country of Publication: United Kingdom
Dimensions: Height: 150mm, Width: 150mm,
Weight: 298g
ISBN: 9781788796484
ISBN 10: 1788796489
Pages: 128
Publication Date: 15 October 2024
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Carol Hilker is a full-time food writer based in San Francisco. She trained and worked as a pastry chef and has since forged a successful career as a cookbook author. She is the author of Dirty Food and Breakfast for Dinner, as well as Pie Pops and Mmm...Marshmallows for Ryland Peters & Small.