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English
Wiley-Blackwell
28 October 2011
Veterinary Infection Prevention and Control is a practical guide to infection surveillance and control in the veterinary setting. Outlining the steps for designing and implementing an infection control plan, the book offers information on both nosocomial infections and zoonotic diseases to aid the veterinary team in ensuring that veterinary practices and hospitals are safe for both the animal patients and their human caregivers. Veterinary Infection Prevention and Control provides guidelines to creating standard operating procedures for effective and efficient infection control in any veterinary practice.

With background information on pathogens, bacteria, and disease transmission, the book focuses on specific infection prevention strategies, including disinfection, sterilization, and isolation.  A companion website provides review questions and the figures from the book in PowerPoint. Veterinary Infection Prevention and Control gives practicing veterinarians, technicians, and practice managers in both small and large animal facilities the tools they need to successfully develop an infection-control program.

Edited by:   , ,
Imprint:   Wiley-Blackwell
Country of Publication:   United States
Dimensions:   Height: 244mm,  Width: 173mm,  Spine: 15mm
Weight:   617g
ISBN:   9780813815343
ISBN 10:   0813815347
Pages:   312
Publication Date:  
Audience:   Professional and scholarly ,  Undergraduate
Format:   Paperback
Publisher's Status:   Active

Linda Caveney, LVT, RCST, is the Infection Prevention Team Leader and Multi-Service Technician at Cornell University Hospital for Animals in Ithaca, New York. Barbara Jones, DVM, is an Associate Veterinarian at Great Lakes Equine Wellness Center in Hortonville, Wisconsin. Kimberly Ellis, CVT, is a Veterinary Technician at Colorado State University in Fort Collins, Colorado.

Reviews for Veterinary Infection Prevention and Control

<p> This book provides thorough but simple guidelines on all aspects of this vital topic, for whatever type of practice you are working in: small or large animal, general practice or specialised referral hospital. (Vet Nurses Today, 1 April 2012) <p> Overall, this unique book is a valuable resource for anyone in the veterinary field and animal agriculture industry, as well as any animal caregiver. It provides information about the transmission, spread, and control of infectious veterinary diseases, and guides the development and execution of infectious disease control protocols. (Doody s, 6 April 2012)


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