Included are suggestions on the fundamentals of Indian food, such as how to create a simple curry and how to cook the right rice, as well as information on the many sorts of rice and how to buy for the optimum variety for each dish. Jennie teaches you how to make traditional Indian food at home, based on good health principles and Ayurvedic values.
By:
Jennie B Mulligan Imprint: Jennie B. Mulligan Dimensions:
Height: 279mm,
Width: 216mm,
Spine: 5mm
Weight: 223g ISBN:9781804769102 ISBN 10: 180476910X Pages: 86 Publication Date:06 July 2022 Audience:
General/trade
,
ELT Advanced
Format:Paperback Publisher's Status: Active