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Veg: Easy & Delicious Meals for Everyone as seen on Channel 4's Meat-Free Meals
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Jamie Oliver
Veg: Easy & Delicious Meals for Everyone as seen on Channel 4's Meat-Free Meals by Jamie Oliver at Abbey's Bookshop,

Veg: Easy & Delicious Meals for Everyone as seen on Channel 4's Meat-Free Meals

Jamie Oliver


9780718187767

MICHAEL JOSEPH


Cookery, food & drink;
General cookery & recipes;
TV & celebrity chef cookbooks;
Health & wholefood cookery;
Vegetarian cookery;
Advocate - Food & Garden


Hardback

320 pages

$49.99  $39.99
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Jamie Oliver is back with brilliantly easy, healthy, flavour-packed, accessible and affordable veg recipes.

A real explosion of colour, taste and variety, he wants to get the nation switched on to just how tasty and comforting veggie meals can be, leaving people feeling full, satisfied and happy - and not missing meat from their plate. Whether it's embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavour combinations, this book ticks all the boxes.

Sharing simple tips and tricks that will excite the taste buds, and help keep people's brains and mouths engaged, this book will also give people the confidence to up their veg intake and widen their recipe repertoire, safe in the knowledge that it'll taste utterly delicious. From simple suppers and family favourites to weekend dishes for sharing with friends, this book is packed full of phenomenal food - pure and simple.

A book for everyone, this is the perfect moment for Jamie to inspire every kind of cook with his super-tasty, brilliantly simple, but inventive veg dishes.

'It's all about celebrating really good, tasty food that just happens to be meat-free' Jamie Oliver

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By:   Jamie Oliver
Imprint:   MICHAEL JOSEPH
Country of Publication:   United Kingdom
Dimensions:   Height: 250mm,  Width: 195mm,  Spine: 29mm
Weight:   1.170kg
ISBN:   9780718187767
ISBN 10:   0718187768
Pages:   320
Publication Date:   August 2019
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food. Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company and the Naked Chef was born. He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.


Jamie gives all your favourites a veggie makeover in his brilliant new book * Mail on Sunday *

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