Tom Acitelli is widely regarded as an expert on beer and the beer industry and has written extensively about both for outlets including the Washington Post, the Wall Street Journal, and Eater. Tom was the long-time history columnist for All About Beer magazine and has been a guest speaker or moderator at several brewery events and festivals, including the Great American Beer Festival. Tom's prior beer books include The Audacity of Hops: The History of America's Craft Beer Revolution and Pilsner: How the Beer of Kings Changed the World, which the North American Guild of Beer Writers voted the best book of 2020. He lives in the Boston area.
Reviews for The Audacity of Hops Acitelli's exceptional document of this remarkable growth profiles the brewers, breweries, and brewhounds that have played a part in today's booming craft beer industry. . . . It's an ingenious means of telling a story with so many influential characters, and Acitelli pulls it off, with an eye for detail and a nose for drama. --Publishers Weekly, starred review Tom Acitelli has compiled an extensive collection of firsthand accounts from the pioneers, brewers and industry luminaries that have taken beer back from industrial giants. --Los Angeles Times Excellent history of the American craft brewing movement. --Slate Acitelli's exhaustive chronicle of the American beer revolution [is] . . . lovingly told. --Wall Street Journal