""The Regulation of Gastric Secretion in the Edible Frog"" is a detailed physiological study focused on the mechanisms governing digestive processes within the species Rana esculenta. Written by Hans Smith, this scientific work delves into the complex biological responses and chemical regulations that control gastric acid production and enzymatic activity in amphibians. Through rigorous observation and experimentation, the text explores how external stimuli and internal physiological states influence the secretion of digestive juices, providing a foundational look at amphibian biology during the early 20th century.
The work serves as a significant contribution to the field of comparative physiology, offering insights that bridge the gap between basic biological research and specialized herpetology. By examining the specific metabolic and secretory functions of the edible frog, Smith provides a comprehensive overview of the digestive system's adaptability and function. This book is an essential resource for researchers, students of zoology, and those interested in the history of experimental biology. It captures a pivotal era in scientific inquiry where meticulous laboratory methods were used to uncover the intricate workings of the natural world.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
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By:
Hans Smith Imprint: Tradd Street Press Dimensions:
Height: 234mm,
Width: 156mm,
Spine: 8mm
Weight: 354g ISBN:9781025942650 ISBN 10: 1025942655 Pages: 124 Publication Date:14 February 2026 Audience:
General/trade
,
ELT Advanced
Format:Hardback Publisher's Status: Active