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The New Natural Food Garden

A Comprehensive Guide to Growing a Bountiful Harvest with Less Work, in Partnership with Nature...

Chloe Lieberman Natalie Bogwalker

$49.99

Paperback

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English
Storey Publishing LLC
26 March 2026
Grow a vegetable garden that provides a bounty of food, in harmony with your environment and suited to your bioregion, with this comprehensive guide to every step in the process, from starting seeds to harvest and storage.

In this essential reference for growing vegetables without harming the environment, the creators of Wild Abundance-a respected gardening school in North Carolina-share their decades of experience with gardening techniques and practices rooted in permaculture. They teach you how to create a garden that suits your growing conditions and empower you to make your own choices by explaining the ""why"" behind the ""how-to."" In addition to providing detailed step-by-step information, they analyze the pros and cons of different approaches, weaving in their personal experiences to show the effects of each method in real gardens, based on their gardening trials in a variety of different regions.
By:   ,
Imprint:   Storey Publishing LLC
Country of Publication:   United States
Dimensions:   Height: 274mm,  Width: 214mm,  Spine: 20mm
Weight:   1.240kg
ISBN:   9781635869408
ISBN 10:   1635869404
Pages:   384
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active

Natalie Bogwalker is the founder of Wild Abundance, a school for permaculture, carpentry, and rewilding located near Asheville, North Carolina, teaching skills to thousands of students each year, both in person and online. Bogwalker and Wild Abundance have been featured in a wide variety of outlets, from The Washington Post and Better Homes and Gardens to the Permaculture Podcast. Chloe Lieberman is co-director of the Wild Abundance Online Gardening School. She has been passionate about food and farming for more than 20 years, with a special love for the interactions between human communities and their food systems. She studied Agroecology and Sustainable Food Systems at UC Santa Cruz, and has learned and practiced gardening in five countries.

Reviews for The New Natural Food Garden: A Comprehensive Guide to Growing a Bountiful Harvest with Less Work, in Partnership with Nature

""A major contribution to the world of local self-reliance and food production, and a book I'll turn to year after year. It deserves a place on every gardener's shelf."" --Ben Falk, author of The Resilient Farm and Homestead ""A monumental, must-have book. Natalie and Chloe share their vast depths of growing experience in a way that is straightforward, adaptable, and inspiring."" --Jennifer Grayson, author of A Call to Farms


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