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The National Trust Book of Biscuits

Linda Collister National Trust Books

$19.99

Hardback

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English
National Trust Books
12 March 2026
Series: National Trust
Biscuits are the ultimate teatime treat. No cup of tea (or coffee) should be without one.

This tempting collection of recipes from expert baker Linda Collister includes all the classics. There are ginger snaps and shortbread petticoat tails, deluxe chocolate chip cookies, Florentines and macarons, tiffin and flapjacks, as well as biscotti and savoury biscuits. And if you’re looking for something a little different, how about Chocolate, Sour Cherry and Pistachio Cookies? Sea Salt Praline Biscotti? Or Black Olive Palmiers? There’s a biscuit for every occasion.

This beautifully illustrated book contains a generous side serving of history and is full of delicious tried-and-tested recipes that you’ll want to make again and again.
By:   ,
Imprint:   National Trust Books
Country of Publication:   United Kingdom
Dimensions:   Height: 198mm,  Width: 142mm,  Spine: 20mm
Weight:   380g
ISBN:   9780008772369
ISBN 10:   0008772363
Series:   National Trust
Pages:   160
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

Founded to preserve and provide access to places of natural beauty or historical significance, the National Trust is one of the world's leading conservation organisations dedicated to preserving Britain's landscape. From ancient forests to historic houses and gardens, the Trust looks after more than a quarter of a million hectares of land, including over 770 miles of coastline and thousands of archaeological monuments across England, Wales and Northern Ireland. Linda Collister trained at L'Ecole de Cuisine La Varenne in Paris and Le Cordon Bleu in London, and is the author of The Great British Bake Off: Everyday, The Great British Bake Off: How to Bake, How to Turn Everyday Bakes into Showstoppers and Learn to Bake (easy baking for kids).

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