The Little Book of Kitchen Hacks

Cooking Tips and Tricks You Need to Know

Anne Sheasby

$24.99

Hardback

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English

Ryland, Peters & Small Ltd
17 June 2025

Quick & easy cooking; Cooking with specific gadgets

Discover a wealth of HACKS, TRICKS and TIPS that'll make life in the kitchen a breeze!

This indispensable guide reveals hundreds of foolproof techniques to elevate your culinary skills, from mastering precise chopping methods to creating rich, flavourful stocks.

Designed for easy browsing, this essential kitchen companion is perfect for complete beginners as well as experienced food enthusiasts, offering practical advice on every aspect of cooking, as well as a handy glossary defining some of the most common cookery jargon.

Whether you need to rescue a sauce that’s splitting, find the fastest way to peel a tomato, keep ingredients fresher for longer or maximise your kitchen storage, you’ll find the answers – and so much more – within these pages.

By: Anne Sheasby
Imprint: Ryland, Peters & Small Ltd
Country of Publication: United Kingdom
Dimensions: Height: 186mm, Width: 123mm,
Weight: 304g
ISBN: 9781912983858
ISBN 10: 1912983850
Pages: 128
Publication Date: 17 June 2025
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Anne Sheasby is a freelance cookery and food copy editor, proofreader and writer with over 34 years of experience. She is the author of over 24 cookbooks, covering a wide variety of subjects including bread, sauces, pasta, Italian cookery, slow cooking, desserts and healthy eating. She is a member of the prestigious Guild of Food Writers in the UK. She lives in Oxfordshire with her husband.

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The Little Book of Kitchen Hacks

Cooking Tips and Tricks You Need to Know

Anne Sheasby

$24.99

Hardback

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