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Farm To Table French Phrasebook

Master the Culture Language and Savoir Faire of

Victoria Mas

$39.99

Paperback

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French
ULYSSES PRESS
01 September 2022
French culinary phrases, foodie terms and cultural tips come together in the ultimate food-lover’s guide pays des délices

Whether you’re spending a semester in Paris, vacationing in the Riviera, dining

at a local bistro or mastering the French culinary art in your own

kitchen, The Farm to Table French Phrasebook opens a bountiful world of food that you won’t find in any textbook or classroom:

Navigate produce markets, charcuteries and patisseries Prepare meals the French way with delicious, authentic recipes Speak the lingo of Paris’s top restaurants and bistros Pair regional wines with delightful cheeses Master the proper table etiquette for dining at a friend’s house

By:  
Imprint:   ULYSSES PRESS
Country of Publication:   United States
Dimensions:   Height: 216mm,  Width: 149mm,  Spine: 19mm
ISBN:   9781646042982
ISBN 10:   1646042980
Pages:   232
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active

Victoria Mas was born and raised in France, studied at The Sorbonne.

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